Easy Chocolate Cream Pie Recipe
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Make a dreamy Easy Chocolate Cream Pie with JELL-O Instant Pudding, Cool Whip. Step 1: Crush up Oreos, combine with butter, and flatten in baking pan. Bake for 8-10 min at 350°F. Step 2: Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in half of Cool Whip and add to crust. Step 3: Add remaining Cool Whip on top of first layer. Step 4: Refrigerate 3 hours or until firm. Enjoy!
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