Entenmann's Mini Butter Pound Cake - 9.25oz

sugar, bleached wheat flour, eggs, water, butter (cream, salt), vegetable shortening (soybean oil), glycerin, invert sugar, food starch-modified (corn), whey, leavening (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), salt, artificial flavors, preservatives (potassium sorbate, sorbic acid, sodium propionate, phosphoric acid), sorbitan monostearate, xanthan gum, propylene glycol mono- and diesters of fats and fatty acids, mono- and diglycerides, sodium stearoyl lactylate, polysorbate 60, guar gum, cellulose gum, soy lecithin. r23-144.