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Franz Extra Crisp English muffins toast up just right to give you the crunchy outer texture you expect from a premium English Muffin. These muffins are low in fat with 0 grams trans-fats, 0 grams cholesterol and no high fructose corn syrup. Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.
A product that carries an unqualified independent, third-party certification, or carries on-pack statement relating to the product being 100% vegan.
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