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Guy Fieri Food - by Guy Fieri & Ann Volkwein (Hardcover)

Guy Fieri Food - by  Guy Fieri & Ann Volkwein (Hardcover) - 1 of 1
$19.79 sale price when purchased online
$35.00 list price
Target Online store #3991

About this item

Highlights

  • Bursting with personality, fun, and flavor, Guy Fieri Food is the first-ever cookbook from the Food Network superstar, host of NBC's popular game show "Minute to Win It," and #1 New York Times bestselling author of Diners, Drive-ins & Dives and More Diners, Drive-ins & Dives.
  • Author(s): Guy Fieri & Ann Volkwein
  • 416 Pages
  • Cooking + Food + Wine, Courses & Dishes

Description



About the Book



Food Network superstar and #1 "New York Times"-bestselling author Fieri's irresistible personality bursts off the page in his first-ever full-color cookbook, filled with more than 125 original recipes, along with gorgeous photos and illustrations and loads of great cooking tips.



Book Synopsis



Bursting with personality, fun, and flavor, Guy Fieri Food is the first-ever cookbook from the Food Network superstar, host of NBC's popular game show "Minute to Win It," and #1 New York Times bestselling author of Diners, Drive-ins & Dives and More Diners, Drive-ins & Dives. Filled with more than 150 original recipes, gorgeous full-color photos, and loads of great cooking tips, Guy Fieri Food is an absolute must for any Fieri fan!



From the Back Cover



If you've checked out my Diners, Drive-ins and Dives books or visited my restaurants, Johnny Garlic's and Tex Wasabi's, you know I'm down with all types of good food--and that I'll do what's required to track it down. In Guy Fieri Food, I'm cookin' it my way, from the perfect recipe for Pepper Jack Pretzels (from Mr. Awesome Pretzel himself--that's me) to how to pull together a Red Rocker Margarita Chicken sandwich to a full-on vegetable Guy'd (bet you didn't see that one comin'!). Before I'm finished I'll have you throwing parties with everything from Bacon-Jalapeno Duck appe-tapas to Chicago Beef Pizza to Johnny Garlic's Cedar Plank Salmon.

Fact is, I've been cookin' it, livin' it, and lovin' it since I was just a kid, and it's a privilege to help you bring home some of my own classic, big, and bold flavors.

Dimensions (Overall): 10.1 Inches (H) x 9.1 Inches (W) x 1.3 Inches (D)
Weight: 3.8 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 416
Genre: Cooking + Food + Wine
Sub-Genre: Courses & Dishes
Publisher: William Morrow & Company
Theme: Salads
Format: Hardcover
Author: Guy Fieri & Ann Volkwein
Language: English
Street Date: May 3, 2011
TCIN: 90173203
UPC: 9780061894558
Item Number (DPCI): 247-04-7242
Origin: Made in the USA or Imported
If the item details above aren’t accurate or complete, we want to know about it.

Shipping details

Estimated ship dimensions: 1.3 inches length x 9.1 inches width x 10.1 inches height
Estimated ship weight: 3.8 pounds
We regret that this item cannot be shipped to PO Boxes.
This item cannot be shipped to the following locations: American Samoa (see also separate entry under AS), Guam (see also separate entry under GU), Northern Mariana Islands, Puerto Rico (see also separate entry under PR), United States Minor Outlying Islands, Virgin Islands, U.S., APO/FPO

Return details

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This item must be returned within 90 days of the date it was purchased in store, shipped, delivered by a Shipt shopper, or made ready for pickup.
See the return policy for complete information.

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