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Homestyle Frozen Turkey Meatballs - 20oz - Simply Balanced™

About this item

Highlights

  • Fully cooked
  • All natural

Specifications

Contains: Wheat, Milk, Eggs

Country of Origin: United States

Cut of Meat: Breast

Type of Meat: Turkey

Features: All Natural, No Added Antibiotics, Minimally Processed, USDA Natural

State of Readiness: Prepared, Heat and Serve

Store: Frozen

Package Quantity: 1

Pre-package preparation: Fully Cooked

Package type: Individual Item Multi-Serving

Bone cut type: Boneless

Seasoning or marinade: Seasoning Blend

Net weight: 20 Ounces

TCIN: 16636689
UPC: 085239020845
Item Number (DPCI): 210-02-0084
Origin: Made in the USA
Grocery Disclaimer:
Content on this site is for reference purposes only. Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web or Mobile sites are accurate or complete, since this information comes from the product manufacturers. On occasion, manufacturers may improve or change their product formulas and update their labels. We recommend that you do not rely solely on the information presented on our Web or Mobile sites and that you review the product's label or contact the manufacturer directly if you have specific product concerns or questions. If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers. Any additional pictures are suggested servings only.

Description

Homestyle turkey meatballs made from turkey with no antibiotics or hormones. Our Simple Promise: The Simply Balanced goodness guarantee means more than great-tasting food. It means taking the guesswork out of eating well, it means food labels with ingredients you can actually read, and our promise that you made a great choice.

Directions:
Keep frozen. Keep frozen until ready to prepare. Heat from frozen. Microwave: Place 6 meatballs in microwave-safe container. Microwave on high 1-1/2 to 2 minutes until hot. Stovetop: Heat nonstick skillet on medium. Add meatballs and 1/3 cup water; cover. Heat 14 to 16 minutes until hot, stirring occasionally. Add more water as needed to prevent over-browning. Oven: Heat oven to 350 degrees F. Place meatballs on rimmed baking pan. Bake 20 to 25 minutes until hot. Appliances may vary; adjust cooking times accordingly. Refrigerate or discard leftovers immediately. Keep package for reference.
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Guest Ratings & Reviews

5.0 out of 5 stars with 4 reviews
100% would recommend
4 recommendations
quality: 5 out of 5
value: 5 out of 5

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