Into the Cool - by Eric D Schneider (Paperback)

About the Book

The authors look to the laws of thermodynamics for answers to the questions of evolution, ecology, economics, and even life's origin.

Book Synopsis

Scientists, theologians, and philosophers have all sought to answer the questions of why we are here and where we are going. Finding this natural basis of life has proved elusive, but in the eloquent and creative Into the Cool, Eric D. Schneider and Dorion Sagan look for answers in a surprising place: the second law of thermodynamics. This second law refers to energy's inevitable tendency to change from being concentrated in one place to becoming spread out over time. In this scientific tour de force, Schneider and Sagan show how the second law is behind evolution, ecology, economics, and even life's origin.

Working from the precept that "nature abhors a gradient," Into the Cool details how complex systems emerge, enlarge, and reproduce in a world tending toward disorder. From hurricanes here to life on other worlds, from human evolution to the systems humans have created, this pervasive pull toward equilibrium governs life at its molecular base and at its peak in the elaborate structures of living complex systems. Schneider and Sagan organize their argument in a highly accessible manner, moving from descriptions of the basic physics behind energy flow to the organization of complex systems to the role of energy in life to the final section, which applies their concept of energy flow to politics, economics, and even human health.

A book that needs to be grappled with by all those who wonder at the organizing principles of existence, Into the Cool will appeal to both humanists and scientists. If Charles Darwin shook the world by showing the common ancestry of all life, so Into the Cool has a similar power to disturb-and delight-by showing the common roots in energy flow of all complex, organized, and naturally functioning systems.

"Whether one is considering the difference between heat and cold or between inflated prices and market values, Schneider and Sagan argue, we can apply insights from thermodynamics and entropy to understand how systems tend toward equilibrium. The result is an impressive work that ranges across disciplinary boundaries and draws from disparate literatures without blinking."-Publishers Weekly

Review Quotes

"In his well-known essay 'The Two Cultures, ' C.P. Snow famously remarked that an inability to describe the Second Law of Thermodynamics was a form of ignorance comparable with never having read a work of Shakespeare. It's fair to say that these days, the Second Law gets far less press than the Bard. Enter "Into the Cool," in which the authors claim that the study of thermodynamics (in some ways the neglected stepchild of the sciences) can inform our understanding of biology, ecology and even economics. The authors begin by rephrasing the Second Law-as 'Nature abhors a gradient'-and proceed to illustrate its relevance to large systems in general. Whether one is considering the difference between heat and cold or between inflated prices and market values, they argue, we can apply insights from thermodynamics and entropy to understand how systems tend toward equilibrium. The result is an impressive work that ranges across disciplinary boundaries and draws from disparate literatures without blinking. It's also a book that (much like Shakespeare and the Second Law of Thermodynamics) requires effort on the reader's part-it's not for casual reading."--Publishers Weekly

About the Author

Eric D. Schneider served as senior scientist at the National Oceanic and Atmospheric Administration and director of the National Marine Water Quality Laboratory of the Environmental Protection Agency. His work on thermodynamics--a topic he has pursued for more than twenty years--has been widely anthologized and cited. Dorion Sagan is coauthor of Acquiring Genomes and Up from Dragons. Called an "unmissable modern master" of science writing by New Scientist, Sagan has written for the New York Times, Natural History, and Wired, among other publications.