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Louisiana Seasoned Crispy Chicken Fry Batter Mix - 9oz
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Cooking Directions: 3 easy steps.
1. Mix 5 tbsp of Chicken Fry Batter Mix in 1/2 cup cold water. Dip chicken in batter.
2. Roll chicken in remaining dry Chicken Fry Batter Mix until coated.
3. Deep fry at 325 degrees F. Cook chicken to an internal temperature of 165 degrees F and until golden brown. 9 oz of Chicken Fry Batter Mix coats approximately 3-4 lbs of chicken.
California Proposition 65 WARNING for exposure to Bisphenol A (BPA) from canned and bottled foods and beverages:
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to: www.P65Warnings.ca.gov/BPA.