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Martha Stewart's Cooking School (Hardcover) by Martha Stewart

Martha Stewart's Cooking School (Hardcover) by Martha Stewart - image 1 of 1
Martha Stewart's Cooking School (Hardcover) by Martha Stewart - image 1 of 1
$25.00 when purchased online

About this item

Description



About the Book



Arranged by technique, this resource is designed to teach someone how to cook, not simply what to cook. Thoroughly covering cooking methods, the text also includes 200 sumptuous new recipes that put the lessons to work.



Book Synopsis



Imagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef's knife, select the very best ingredients, truss a chicken, make a perfect pot roast, prepare every vegetable, bake a flawless pie crust, and much more.

In Martha Stewart's Cooking School, you get just that: a culinary master class from Martha herself, with lessons for home cooks of all levels.

Never before has Martha written a book quite like this one. Arranged by cooking technique, it's aimed at teaching you how to cook, not simply what to cook. Delve in and soon you'll be roasting, broiling, braising, stewing, sautéing, steaming, and poaching with confidence and competence. In addition to the techniques, you'll find more than 200 sumptuous, all-new recipes that put the lessons to work, along with invaluable step-by-step photographs to take the guesswork out of cooking. You'll also gain valuable insight into equipment, ingredients, and every other aspect of the kitchen to round out your culinary education.

Featuring more than 500 gorgeous color photographs, Martha Stewart's Cooking School is the new gold standard for everyone who truly wants to know his or her way around the kitchen.

This best-selling cookbook originally inspired Martha Stewart's beloved PBS series of the same name and includes some of the recipes the show featured in its first seasons.



About The Author



MARTHA STEWART is the author of dozens of bestselling books on cooking, entertaining, gardening, weddings, and decorating. She is the host of The Martha Stewart Show, the Emmy-winning, daily national syndicated program, and founder of Martha Stewart Living Omnimedia, which publishes several magazines, including Martha Stewart Living; produces Martha Stewart Living Radio, channel 112 on SIRIUS Satellite Radio; and provides a wealth of ideas and information on www.marthastewart.com.

SARAH CAREY graduated from the Culinary Institute of America. In 1999, she joined MSLO, where she is food editor of Martha Stewart Living and a regular contributor to Everyday Food magazine. She is also one of the hosts of the PBS television show Everyday Food.

Dimensions (Overall): 10.38 Inches (H) x 8.12 Inches (W) x 1.66 Inches (D)
Weight: 4.36 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 504
Genre: Cooking + Food + Wine
Sub-Genre: Cookery, Methods / General
Publisher: Clarkson Potter
Format: Hardcover
Author: Martha Stewart
Language: English
Street Date: October 21, 2008
TCIN: 11691015
UPC: 9780307396440
Item Number (DPCI): 059-01-1785
Origin: Made in the USA or Imported
If the item details above aren’t accurate or complete, we want to know about it.

Shipping details

Estimated ship dimensions: 10.2 inches length x 8.4 inches width x 1.9 inches height
Estimated ship weight: 4.4 pounds
We regret that this item cannot be shipped to PO Boxes.
This item cannot be shipped to the following locations: United States Minor Outlying Islands, American Samoa (see also separate entry under AS), Puerto Rico (see also separate entry under PR), Northern Mariana Islands, Virgin Islands, U.S., APO/FPO, Guam (see also separate entry under GU)

Return details

This item can be returned to any Target store or Target.com.
This item must be returned within 30 days of the date it was purchased in store, shipped, delivered by a Shipt shopper, or made ready for pickup.
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5.0 out of 5 stars with 1 reviews
100% would recommend
1 recommendations

GREAT BOOK

5 out of 5 stars
Thumbs up graphic, would recommend
MICHAEL - 8 years ago
IF YOU WANT TO LEARN HOW TO COOK ...OR ADD TO WHAT YOU ALREADY KNOW...THIS IS THE BOOK TO GET...LET MARTHA TEACH YOU HOW AND WHY YOU DO IT...TO GET THE RIGHT RESULTS... YES I WOULD RECOMMEND THIS BOOK TO ANYONE WHO WANTS TO LEARN HOW TO COOK...
1 guest found this review helpful. Did you?

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