Organic Toasted Hulled Sesame Seeds – by Food to Live

Aromatic and Crunchy Sesame Seeds

Our Organic Toasted Hulled Sesame Seeds offer a fragrant, nutty flavor and a satisfyingly crisp texture. Carefully toasted to enhance their natural aroma, these seeds are hulled for a smooth, delicate mouthfeel. Their golden color and light crunch make them a versatile staple in any kitchen. Grown without synthetic inputs, these sesame seeds are a clean, plant-based ingredient that can be used in both sweet and savory recipes.

Nutrient-Rich Pantry Essential

Toasted sesame seeds are a good source of dietary fiber and plant-based fats, including unsaturated fats. They also contain small amounts of protein, iron, calcium, and zinc. These seeds can be enjoyed as part of a varied and balanced diet, adding texture and flavor along with nutritional support.

Delicious Uses in Every Dish

Sprinkle these seeds over salads, noodle bowls, or rice dishes for a flavorful crunch. Use them in baking to top bread, bagels, crackers, or muffins. They are also excellent in stir-fries, dips, and marinades. Blend them with oil to make a quick tahini or use as a garnish for soups and savory spreads. Their rich, roasted taste pairs well with both traditional and modern recipes.

Storage Recommendations

Keep sesame seeds in an airtight container in a cool, dry place. To extend freshness and prevent natural oil separation, consider storing them in the refrigerator or freezer after opening.

Make Homemade Tahini

Blend 1 cup of toasted hulled sesame seeds in a food processor until smooth. Slowly add 2-3 tablespoons of neutral oil to reach your desired consistency. Store in a sealed jar and refrigerate. Enjoy in dressings, hummus, or as a dip. Warning: Consuming this product can expose you to chemicals including Lead, Acrylamide, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food