$59.99 when purchased online
Target Online store #3991
About this item
Highlights
- Pre-Seasoned Carbon Steel: Just wash and start cooking—no seasoning required
- This pan naturally develops a non-stick patina over time
- Precision engineered for powerful performance from stovetop to grill
- The lightweight body heats quickly and is built to last
- Oven safe up to 660˚F/350˚C
- The removable silicone sleeve offers comfortable handling
- Metal utensil safe
- For all stovetops, including induction
- Hand wash only
Description
Lighter, easier and stronger—there’s a reason carbon steel is the choice of professional kitchens. Pre-seasoned to get you started, this OXO Obsidian Carbon Steel 10-In Frypan develops a naturally non-stick layer with use that’s ideal for frying delicate fish, crafting an omelet, or getting a perfect sear on pork chops. The more you use the pan, the better the non-stick patina layer will be. Precision engineered for powerful performance anywhere you need it, this pan travels effortlessly from stovetop to grill. This pan also comes with a removable silicone sleeve to keep cooking comfortable. Oven safe up to 600˚F/315˚C. Hand wash only.
Number of Pieces: 1
Weight: 2.77 Pounds
Baking Cooking Surface: Steel
Features: Made Without PTFE, Made without PFOA
Capacity (Volume): 1.13 Quart
Pot or pan diameter: 10 Inches
Cooktop compatibility: Smooth Surface Induction, Gas
Material: exterior surface: Steel
Care & Cleaning: Hand Wash
Warranty: Lifetime Limited Warranty. To obtain a copy of the manufacturer's or supplier's warranty for this item prior to purchasing the item, please call Target Guest Services at 1-800-591-3869
TCIN: 87246011
UPC: 885837027488
Item Number (DPCI): 070-01-8941
Origin: Imported
Shipping details
Estimated ship dimensions: 18.58 inches length x 10.24 inches width x 3.43 inches height
Estimated ship weight: 2.77 pounds
We regret that this item cannot be shipped to PO Boxes.
This item cannot be shipped to the following locations: American Samoa (see also separate entry under AS), Guam (see also separate entry under GU), Northern Mariana Islands, Puerto Rico (see also separate entry under PR), United States Minor Outlying Islands, Virgin Islands, U.S., APO/FPO
Return details
This item can be returned to any Target store or Target.com.
This item must be returned within 90 days of the date it was purchased in store, shipped, delivered by a Shipt shopper, or made ready for pickup.
See the return policy for complete information.
This product contains PTFE. For more information about chemicals in this product, visit https://dtsc.ca.gov/scp/authoritative-lists/.
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4.1 out of 5 stars with 19 reviews
Great pan
5 out of 5 stars
John S. - 3 months ago
originally posted on oxo.com
Heats fast & even, food does not burn on like a stainless (even well oiled) pan. Way lighter than my cast iron pans. The silicone handle sleeve is a nice touch.
Great Purchase
5 out of 5 stars
Mary J. - 5 months ago
originally posted on oxo.com
Love this pan. Nothing sticks. Easy cleanup. Easy to use from the get-go.
Finally a pan where nothing,
5 out of 5 stars
Reid A. - 11 months ago
originally posted on oxo.com
Finally a pan where nothing, especially eggs, stick!
Surprisingly good
5 out of 5 stars
Robert T. - 1 year ago
originally posted on oxo.com
I was surprised by how good the pan was when it arrived and not disappointed in how food has turned out so far. Solid but not too heavy. Nice silicone removeable handle. Excellent pre-seasoned surface worked great. Much better than non-stick I've used for years.
Non stick?
4 out of 5 stars
Emily B. - 1 year ago
originally posted on oxo.com
I still add a bit of oil and never on high heat but food still sticks. I use soft - medium scrub (not steel wool) but it doesn’t all come out.
seasoning came off on my eggs
3 out of 5 stars
- 2 years ago
originally posted on oxo.com
I bought this because it is a good price for a carbon steel pan. The pre seasoning came off on my eggs and had to be thrown out. That said, the eggs didn't stick at all, so that's a plus. I expected better as my cast iron cookware has never had a seasoning cones off when cooking. Now my plan is black with spots where it's exposed.
I Hoped For Better
3 out of 5 stars
Tinker - 2 years ago
originally posted on oxo.com
It heats up. It seems to heat uniformly across the bottom. That’s about all I’ll say that’s good about this skillet because, cleaning up after the first time I used it - to fry bacon - it developed uneven, faintly brown-ish blotches inside all across the bottom that don't come out by scrubbing or by seasoning the pan. It’s not horrible; I just thought it wouldbe better.
Great
5 out of 5 stars
Dennis W. - 2 years ago
originally posted on oxo.com
Really like the way it cooks,handles and cleans up.Nice pan!
Food doesn't stick anymore than it does with a nonstick and
1 out of 5 stars
Larry S. - 2 years ago
originally posted on oxo.com
I'm very pleased with the pan. For years I've been using non-stick and this pan is every bit as nonstick! I also really like how food browns better. I also think that foods cook faster but that could be my imagination.
Concerns
3 out of 5 stars
Jean M. - 2 years ago
originally posted on oxo.com
I have not used my 10-inch pan yet. I am intimidated by the seasoning and cleaning instructions and am concerned that I will inadvertently ruin it.
A Great Balance on a Carbon Steel Frypan
5 out of 5 stars
Bruce Z. - 2 years ago
originally posted on oxo.com
The seasoning on this pan was good enough that I could use it effectively on the first day I received it. It's heavy enough to sear well but light enough to handle easily. The silicone handle is comfortable and holds stays put on the handle.
oxo pan
5 out of 5 stars
John K. - 2 years ago
originally posted on oxo.com
This is a great little pan. it was non-stick right of the box. Heavy but manageable, would highly recommend.
Everything sticks
1 out of 5 stars
Linda T. - 2 years ago
originally posted on oxo.com
No matter how I tried to "season" this pan, foods still stuck to the surface. Forget about making an omelet - it would be scrambled eggs. It's now sitting in the cabinet while I use my Green Pan with no problem.
1 reply from oxo team - 2 years ago
I apologize for the issue you are having. Please contact Customer Service at 800-545-4411 to discuss this further (8am-6pm ET) or visit our Contact Us page to email us directly.
Wonderful fry pan but read the care instructions
5 out of 5 stars
Shannon C. - 2 years ago
originally posted on oxo.com
This heats up fast and cooks evenly. It's a breeze to clean. But be sure you read and follow the care instructions. Even the slightest bit of acid (lemon juice marinade on swordfish steaks in my case) will eat through the non-stick seasoning. Easy enough to re-season, but better to just avoid anything acidic.
Careful what you put in it.
3 out of 5 stars
Stephen M. - 2 years ago
originally posted on oxo.com
Using hot seed oil in in the first time took the finish off in spots.
1 reply from oxo team - 2 years ago
I apologize for the issue you are having. Please contact Customer Service at 800-545-4411 to discuss this further (8am-6pm ET) or visit our Contact Us page to email us directly.