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P.F. Chang's Home Menu Meals for 2 Sweet & Sour Chicken 22-oz.

P.F. Chang's Home Menu Meals for 2 Sweet & Sour Chicken 22-oz. - image 1 of 1
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Storage: Keep frozen. Directions: Cook thoroughly. How to Prepare: P. F. Chang's expert chefs highly recommend following stove top directions. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Read and follow these cooking directions. Stove Top (Chef Recommended): Cook only one at a time. 1. Pour meal into a large non-stick skillet. 2. Cover and cook on medium-high 10 minutes, stirring occasionally. 3. Uncover and continue cooking 2 minutes, stirring frequently, until sauce is thickened. 4. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes: serve and enjoy! Microwave Oven: Cook only one at a time. Do not microwave in bag. 1. Pour meal into an 8-inch square microwave safe dish; cover. 2. Microwave on high 5 minutes. 3. Stir and replace cover. 4. Microwave an additional 4 to 6 minutes; stir. 5. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; serve and enjoy!
Contains: Wheat, eggs
Serving Size: 312.0 grams
Store: In a Frozen location at Frozen
Exterior Container: Plastic Bag
Wellness Standard: Meets minimum requirements
Main Ingredient: Meat, vegetables
Features: No artificial colors, no artificial flavors, minimally processed, USDA natural, no preservatives
Cuisine Type: Asian inspired
State of Readiness: Prepared, heat and serve
Servings: 2.0, Exact
pre-package preparation: Fully cooked
package type: Individual item multi-serving
exterior container weight: 22.0 ounces
TCIN: 13376867
UPC: 031000670061
Item Number (DPCI): 270-11-0265
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California Proposition 65 WARNING for exposure to Bisphenol A (BPA) from canned and bottled foods and beverages:


Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to: www.P65Warnings.ca.gov/BPA.


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