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Perfect Pasta - by Laura Santini (Hardcover)
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About this item
Highlights
- When it comes to eating fresh and delicious food - pasta is the ideal choice.
- About the Author: Laura Santini is a food writer and gastropreneur who burst onto the food scene in September 2009 with her debut book Easy Tasty Italian, which won her the coveted Best First Book Award at the Guild Of Food Writers Awards in 2010.
- 176 Pages
- Cooking + Food + Wine, Specific Ingredients
Description
Book Synopsis
When it comes to eating fresh and delicious food - pasta is the ideal choice. This book includes over 70 recipes, from authentic Italian classics to vibrant and contemporary dishes. A plate of pasta is one of the most satisfying things in the world - whether coated in a rich tomato-based ragù, doused in a fragrant herb pesto or smothered in creamy carbonara sauce. Pasta has many merits: it is inexpensive, quick to make and works both as an everyday staple or a dinner party showstopper. Laura's approach is that the heart and soul of each dish is down to the sauce. The dishes are divided into Quick and Easy with simple stunners such as Pepper and Parmesan and Lemon Artichoke Pesto. Vegetables and Fungi comes next with an umami-rich Wild Mushroom Ragu. Following this is Fish and Seafood with a simple Salmon Carbonara as well as luxurious affairs like Asparagus and Scallop. In Meat and Poultry are Best-ever Meatballs and Spicy 'Nduja Sausage. Flip to the Creamy and Cheesy chapter to find earthy Gorgonzola and Walnut and zesty Saffron and Courgette.About the Author
Laura Santini is a food writer and gastropreneur who burst onto the food scene in September 2009 with her debut book Easy Tasty Italian, which won her the coveted Best First Book Award at the Guild Of Food Writers Awards in 2010. She is the author of At Home with Umami, also published by Ryland Peters & Small.Dimensions (Overall): 10.0 Inches (H) x 7.85 Inches (W)
Weight: 1.15 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 176
Genre: Cooking + Food + Wine
Sub-Genre: Specific Ingredients
Publisher: Ryland Peters & Small
Theme: Pasta
Format: Hardcover
Author: Laura Santini
Language: English
Street Date: August 11, 2026
TCIN: 1006772377
UPC: 9781788797672
Item Number (DPCI): 247-36-2627
Origin: Made in the USA or Imported
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Shipping details
Estimated ship dimensions: 1 inches length x 7.85 inches width x 10 inches height
Estimated ship weight: 1.15 pounds
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