Q&A(7)
Q: Is this product gluten free?
submitted by Sherry - 7 years ago
A: No it is not gluten free! Wheat flour is the main ingredient...
submitted byHeBe - 6 years agoA: Yes it is gluten free
submitted byMoe - 6 years ago
Q: Is this product gluten free?
submitted by Kk - 7 years ago
A: Why is this product listed under a search for gluten free pie crust?
submitted byHappy Shopper - 6 months agoA: No it is not gluten free!
submitted byHeBe - 6 years ago
Q: I bought these and my husband put them in the refrigerator instead of the freezer. Are they bad now?
submitted by Katie - 2 years ago
A: The texture of the crust may not bake up as well as it would from frozen. Let us know if you try it out!
submitted byPillsbury - 2 years agoBrand expert
Q: are these crusts safe to eat for people with nut allergies?
submitted by Heidep - 2 years ago
A: Thanks for the question! Nuts are included as part of our Allergen Labeling Policy. For more details on how we label allergens, please see: https://www.generalmills.com/food-we-make/nutrition-and-ingredients Thanks for reaching out.
submitted byPillsbury - 2 years agoBrand expert
Q: does this come in a metal container to cook it in?
submitted by Sue Anderson - 4 years ago
A: Hi Sue, thanks for your question. Yes, our Deep Dish Pie Crust comes in a pan that you can bake it in. Thanks!
submitted byPublished by General Mills - 4 years agoBrand expert
Q: do they have to be baked
submitted by bailee - 5 years ago
A: Hi Bailee! Our pie crusts do have to be baked.
submitted byPublished by General Mills - 5 years agoBrand expert