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101 Things to Do with Pork - (101 Cookbooks) by  Eliza Cross (Paperback) - 1 of 1

101 Things to Do with Pork - (101 Cookbooks) by Eliza Cross (Paperback)

$12.99

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About this item

Highlights

  • A groovy new look to showcase all the easy-to-make 101 recipes featuring pork in this bestselling cookbook from a series with over 3 million copies sold.
  • About the Author: Eliza Cross is an award-winning author and journalist.
  • 128 Pages
  • Cooking + Food + Wine, Specific Ingredients
  • Series Name: 101 Cookbooks

Description



About the Book



101 Things to Do With Pork has all of the pork recipes people want and need, and fun new recipes they can't wait to try. There are breakfast and brunch recipes, appetizers and snacks, sandwiches, side dishes, soups and stews, and main courses. Mouth-watering recipes include Perfect Pulled Pork, Italian Sausage Mozzarella Subs, Divine Bacon Pork Chops, Overnight Eggs Benedict Bake, White Bean Ham Chowder, and more.



Book Synopsis



A groovy new look to showcase all the easy-to-make 101 recipes featuring pork in this bestselling cookbook from a series with over 3 million copies sold.

This new cookbook from Eliza Cross has 101 creative recipes using every variety of pork--ham, bacon, pork chops, pork sausage, ground pork, pork roast, pork tenderloin, pork belly, pulled pork, bratwurst, chorizo, kielbasa, Canadian bacon, spare ribs, and baby back ribs. The recipes feature numerous cooking methods for all kinds of pork and are ideal for home cooks seeking to make easy, economical, and nourishing family-friendly meals, starters, and sides.

101 Things to Do With Pork has all of the pork recipes people want and need, and fun new recipes they can't wait to try. There are breakfast and brunch recipes, appetizers and snacks, sandwiches, side dishes, soups and stews, and main courses. Mouth-watering recipes include Perfect Pulled Pork, Italian Sausage Mozzarella Subs, Divine Bacon Pork Chops, Overnight Eggs Benedict Bake, White Bean Ham Chowder, and more.

Along with a new design, the book is now a concealed spiral-bound flexi paperback.



About the Author



Eliza Cross is an award-winning author and journalist. She also develops recipes and styles cuisine for corporate and print media. Eliza is the founder of the bacon enthusiast society BENSA International. She lives in Centennial, Colorado.
Dimensions (Overall): 7.47 Inches (H) x 5.42 Inches (W) x .53 Inches (D)
Weight: .45 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 128
Genre: Cooking + Food + Wine
Sub-Genre: Specific Ingredients
Series Title: 101 Cookbooks
Publisher: Gibbs Smith
Theme: Meat
Format: Paperback
Author: Eliza Cross
Language: English
Street Date: August 12, 2025
TCIN: 1001929646
UPC: 9781423668534
Item Number (DPCI): 247-22-3088
Origin: Made in the USA or Imported
If the item details aren’t accurate or complete, we want to know about it.

Shipping details

Estimated ship dimensions: 0.53 inches length x 5.42 inches width x 7.47 inches height
Estimated ship weight: 0.45 pounds
We regret that this item cannot be shipped to PO Boxes.
This item cannot be shipped to the following locations: American Samoa (see also separate entry under AS), Guam (see also separate entry under GU), Northern Mariana Islands, Puerto Rico (see also separate entry under PR), United States Minor Outlying Islands, Virgin Islands, U.S., APO/FPO, Alaska, Hawaii

Return details

This item can be returned to any Target store or Target.com.
This item must be returned within 90 days of the date it was purchased in store, delivered to the guest, delivered by a Shipt shopper, or picked up by the guest.
See the return policy for complete information.

Q: What is the format of the book?

submitted by AI Shopping Assistant - 28 days ago
  • A: The book is designed as a concealed spiral-bound flexi paperback for easy handling.

    submitted byAI Shopping Assistant - 28 days ago
    Ai generated

Q: What cooking methods are included in the recipes?

submitted by AI Shopping Assistant - 28 days ago
  • A: The recipes feature numerous cooking methods suitable for various types of pork, accommodating different preferences.

    submitted byAI Shopping Assistant - 28 days ago
    Ai generated

Q: Who is the author of this cookbook?

submitted by AI Shopping Assistant - 28 days ago
  • A: The author is Eliza Cross, an award-winning author and journalist specializing in cooking.

    submitted byAI Shopping Assistant - 28 days ago
    Ai generated

Q: Is this cookbook suitable for beginner cooks?

submitted by AI Shopping Assistant - 28 days ago
  • A: Yes, the recipes are designed to be easy, economical, and family-friendly, perfect for home cooks.

    submitted byAI Shopping Assistant - 28 days ago
    Ai generated

Q: What type of recipes does this cookbook feature?

submitted by AI Shopping Assistant - 28 days ago
  • A: The cookbook features a variety of pork recipes including breakfast, appetizers, sandwiches, sides, soups, and main courses.

    submitted byAI Shopping Assistant - 28 days ago
    Ai generated

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