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Sasa Demarle FP 01066 Flexipan Origine 1.15-Ounce Mince Pie Pan with 40 Cavities

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About this item

Highlights

  • Each cavity 2-1/4 inch diameter x 3/4 inch high (58mm diameter x 20mm high)
  • Flexipan Origine 1066 fits in a full-size (18" x 26") sheet pan.
  • Resists the same heat and cold as metal trays and pans, -20F to 536F
  • Can be used to freeze and then bake--in the same mold
  • Kosher certified

Description

Demarle created a unique combination of fiberglass and high quality, food grade silicone: the Flexipan, a durable and long-lasting non-stick pan. These flexible bakeware do not have to be greased and will still unmold without breakage. Depending on how it is used, this pan may be used from 2000 to 3000 times before the first signs of sticking and is temperature resistant from -40°F to 536°F. NSF, FDA, and Kosher Certified. Easy to clean--use a soft sponge and warm water. This Flexipan Mince Pie pan has 40 cavities, each holding 1.15 ounces. Each cavity is has a diameter of 2-1/4 inches and a depth of 3/4 inches. It can be used to bake any mini-pies, or any frozen desserts. Fits in full size 18-inch x 26-inch pan. Made in France. De-panning baked items: Remove the pieces one by one or by gently lifting the Flexipan to allow them to roll off the tray. De-panning frozen items: Peel the item out of the molds. Frozen items must be depanned two to three minutes at the latest after coming out of the freezer. De-panning cakes: For cake molds, turn the mold upside down.

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