Schwebel's Country Potato Bread - 20oz

enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, potato flour, yeast, corn syrup, wheat gluten, contains 2% or less of the following: rye flour, corn flour, soybean oil, dextrose, maltodextrin, salt, monoglycerides, ascorbic acid, annatto and turmeric extract (color), artificial flavor, calcium sulfate, ammonium sulfate, calcium propionate (preservative), soy lecithin.