A: Hi there! Our #KickSugar candy lineup is made without any FDA (US) or CFIA (CA) regulated priority food allergens as ingredients! This includes eggs, milk/dairy, mustard, peanuts, tree nuts, shellfish, fish, sesame seeds, soy, sulphites, and wheat/gluten. We do try our best to use allergen-free facilities that do not process these major food allergens however some of our products may be made in facilities that handle allergens in other areas. All manufacturing and packaging facilities have robust separation, cleaning, and testing programs to ensure there is no cross-contamination. If there is any risk of cross-contact, we add precautionary allergen statements on our packaging for our consumers to make the best decision for them. For example, our Lollipops are manufactured in a facility that processes peanuts, tree nuts, dairy and soy and this is clearly outlined on the product page and packaging. While we cannot claim our production or packaging facilities are 100% peanut and allergen free, our other products are made in areas of those facilities that can ensure no contamination. Please note that our coconut oil is refined and thus exempt from tree nut labelling as it does not contain any protein content in the finished oil. Means the world to Kick Sugar, Keep Candy with you!

A: 9 to 11 pieces per bag