$17.99 sale price when purchased online
$18.00 list price
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About this item
Highlights
- About the Author: For more than 30 years, Anne Carpenter has taught thousands of students how to make the best soups in the world.
- 48 Pages
- Cooking + Food + Wine, Courses & Dishes
Description
About the Book
Doesn't everyone desire a yummy bowl of soup? Soup can nourish and comfort. Soup is restorative and can stimulate the appetite. Say "yes" to delicious bowls of soup! This easy-to-use manual on how to make soup covers bone broth, bisque, chowder, cream, gazpacho, gumbo, seafood, and vegetable soups. Learn the seven steps to superior soups. These soups are unforgettable, including Smoked Tomato Bisque, Corn Chowder, Creamy Creole Onion Soup, Tuscan Asparagus Soup, Garden Gazpacho, Scallop-Leek-Fennel Bouillabaisse, and Pesto Primavera Soup.About the Author
For more than 30 years, Anne Carpenter has taught thousands of students how to make the best soups in the world. She is also the author of You Had Me at Pie. She has soup for you!Suggested Age: 22 Years and Up
Number of Pages: 48
Genre: Cooking + Food + Wine
Sub-Genre: Courses & Dishes
Publisher: Reedy Press
Theme: Soups & Stews
Format: Paperback
Author: Anne Carpenter
Language: English
Street Date: August 15, 2025
TCIN: 1004441883
UPC: 9781681066189
Item Number (DPCI): 247-08-2346
Origin: Made in the USA or Imported
Shipping details
Estimated ship dimensions: 1 inches length x 1 inches width x 1 inches height
Estimated ship weight: 1 pounds
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