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The Complete Hot Sauce Cookbook - by Michael Valencia (Paperback)
$9.20 sale price when purchased online
$14.99 list price
Target Online store #3991
About this item
Highlights
- Spice up mealtime with 60 easy-to-make hot sauce recipesHot sauces can add zesty characteristics to just about any meal.
- Author(s): Michael Valencia
- 154 Pages
- Cooking + Food + Wine, Courses & Dishes
Description
About the Book
"Spice up mealtime with 60 easy-to-make hot sauce recipes"--Provided by publisher.Book Synopsis
Spice up mealtime with 60 easy-to-make hot sauce recipes
Hot sauces can add zesty characteristics to just about any meal. From interesting new flavors and bright colors to fiery sensations, they can turn an ordinary dish into an extraordinary one. The Complete Hot Sauce Cookbook gives you a deep and comprehensive look into the wonderful world of hot sauce. Discover how to rate a pepper's hotness with the Scoville Scale, the various types of peppers, and other flavoring options to toss in. With recipes ranging from Central America to Southeast Asia, this comprehensive hot sauce cookbook is sure to elevate your cooking.
The Complete Hot Sauce Cookbook includes:
- Array of flavors--This hot sauce cookbook offers plenty of options for hot sauces that range in spiciness.
- What's new?--Get updated information on the ever-changing pepper landscape.
- Keep it fresh--Learn about the best ways to preserve your sauces.
Add heat and flavor to your meals with The Complete Hot Sauce Cookbook.
Review Quotes
"As an uber-collector, I have had the pleasure of following Mikey's creative growth and spicy journey. The Complete Hot Sauce Cookbook offers a detailed look into his passion and offers a peek into the what, why, and how of hot sauce making. It is an invaluable guide for chileheads of all levels." --Vic Clinco, Owner and Curator of the World's Largest Hot Sauce Collection
"Hot sauce is not what it used to be! Mikey V. has been at the point of the recent surge in popularity with his awesome palate and his brilliant culinary skills. Thankfully, he has decided to share his secrets! From mild to scorching hot, they are all here in this awesome reveal." --John "CaJohn" Hard, Founder of CaJohns Fiery Foods, Hot Sauce Hall of Fame Class of 2015 Inductee
"Mikey V's hot sauce is a landmark in Texas. His insightfulness is complete, and he serves as one of the leaders within the hot sauce industry. This book takes his years of knowledge and passion within the industry and lays it out beautifully. If you are a beginner or have years tripping on peppers you will find a wealth of knowledge between the pages. This is highly recommended and is a 100% must-have cookbook." --Steve Seabury, Owner of High River Sauces
Dimensions (Overall): 6.5 Inches (H) x 6.5 Inches (W) x .42 Inches (D)
Weight: .49 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 154
Genre: Cooking + Food + Wine
Sub-Genre: Courses & Dishes
Publisher: Callisto
Theme: Sauces & Dressings
Format: Paperback
Author: Michael Valencia
Language: English
Street Date: November 10, 2020
TCIN: 90338882
UPC: 9781647391362
Item Number (DPCI): 247-41-4116
Origin: Made in the USA or Imported
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Shipping details
Estimated ship dimensions: 0.42 inches length x 6.5 inches width x 6.5 inches height
Estimated ship weight: 0.49 pounds
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