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About this item
Highlights
- Celebrate the hot dog in all its salty, snappy glory with 50 classic, original, and outrageous recipes irresistibly packaged in a hot dog-shaped cookbook.
- About the Author: Farideh Sadeghin is a chef, video host, and the former Test Kitchen Director at SAVEUR Magazine and the Executive Culinary Director at Vice MUNCHIES.
- 136 Pages
- Cooking + Food + Wine, Comfort Food
Description
Book Synopsis
Celebrate the hot dog in all its salty, snappy glory with 50 classic, original, and outrageous recipes irresistibly packaged in a hot dog-shaped cookbook. Fire up the grill with the ultimate hot dog cookbook! This delightful ode to the frankfurter includes 50 recipes ranging from American regional classics (like NYC and Chicago dogs) to international favorites (Argentinian choripan and Icelandic pylsa) to zany and complex original creations (Hot Dog Banh Mi, anyone?). Packed with charming illustrations, fun hot dog lore and history, and helpful cooking tips throughout, the book comes in an irresistible die-cut, bun-shaped cover--the perfect gift for the hot dog obsessive.About the Author
Farideh Sadeghin is a chef, video host, and the former Test Kitchen Director at SAVEUR Magazine and the Executive Culinary Director at Vice MUNCHIES.Dimensions (Overall): 9.25 Inches (H) x 5.25 Inches (W) x .59 Inches (D)
Suggested Age: 22 Years and Up
Number of Pages: 136
Genre: Cooking + Food + Wine
Sub-Genre: Comfort Food
Publisher: Workman Publishing
Format: Hardcover
Author: Farideh Sadeghin
Language: English
Street Date: May 5, 2026
TCIN: 1005907372
UPC: 9781523529674
Item Number (DPCI): 247-49-3624
Origin: Made in the USA or Imported
Shipping details
Estimated ship dimensions: 0.59 inches length x 5.25 inches width x 9.25 inches height
Estimated ship weight: 1 pounds
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Return details
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$9.49
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