Sponsored
The Little Book of Cheese - (Little Books of Food & Drink) by Hippo! Orange (Hardcover)
Create or manage registry
Sponsored
About this item
Highlights
- A foodie gift book for the connoisseur, this book is packed with information on the world's best, most expensive and strangest cheeses, from the champion Swiss Gourmino gruyere to the Sardinian maggot-ridden casu martzu.
- Author(s): Hippo! Orange
- 192 Pages
- Cooking + Food + Wine, Specific Ingredients
- Series Name: Little Books of Food & Drink
Description
About the Book
Packed full of intelligent insights, witty asides and wry observations, alongside fascinating facts about Austen's remarkable life, this Little Book showcases some of the best lines ever crafted in the English language.Book Synopsis
A foodie gift book for the connoisseur, this book is packed with information on the world's best, most expensive and strangest cheeses, from the champion Swiss Gourmino gruyere to the Sardinian maggot-ridden casu martzu. Including pros tips on cutting and serving to ideas for cooking with cheese, such as fondu and baked feta, there are also fun facts and quotes to indulge in your cheese addiction.
Additional product information and recommendations
Sponsored
Similar items
Loading, please wait...
Your views
Loading, please wait...
More to consider
Loading, please wait...
Featured products
Loading, please wait...