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Understanding the Dairy Cow - 3rd Edition by John Webster (Paperback)

Understanding the Dairy Cow - 3rd Edition by  John Webster (Paperback) - 1 of 1
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About this item

Highlights

  • A comprehensive and thoroughly revised text on dairy science that contains information on the most recent developments The fully updated third edition of Understanding the Dairy Cow explores the scientific principles that provide a foundation for understanding the animal's body system.
  • About the Author: About the Author JOHN WEBSTER, MA, Vet MB, PhD, DVM (Hon), MRCVS, is Emeritus Professor of Animal Husbandry in the School of Veterinary Science at the University of Bristol, Bristol, UK.
  • 274 Pages
  • Medical, Veterinary Medicine

Description



About the Book



"A comprehensive and thoroughly revised text on dairy science that contains information on the most recent developments The fully updated third edition of Understanding the Dairy Cow explores the scientific principles that provide a foundation for understanding the animal's body system. The comprehensive text also reveals how to properly manage dairy cattle with economic efficiency whilst taking into consideration the cow's welfare. The revised new edition contains expanded coverage on topics including insight into cow behaviour and welfare, genetic selection indices, new strategies for control of mastitis and lameness and information on the overworked cow. It also contains the most recent developments in breeding, nutrition and management. Is an authoritative text on the dairy cow that covers a wide-ranging subject area including the science, disease and husbandry Presents the information and knowledge necessary for the efficient and humane management of cows Includes expanded coverage on a variety of topics such as cow behaviour and welfare, and genetic selection indices Highlights major new developments in the field Covering both the basics and recent developments in dairy science, Understanding the Dairy Cow 3rd Edition is ideal for students in agriculture and veterinary science and for professionals working in the complex business of dairy farming"--]cProvided by publisher.



Book Synopsis



A comprehensive and thoroughly revised text on dairy science that contains information on the most recent developments

The fully updated third edition of Understanding the Dairy Cow explores the scientific principles that provide a foundation for understanding the animal's body system. The comprehensive text also reveals how to properly manage dairy cattle with economic efficiency whilst taking into consideration the cow's welfare.

The revised new edition contains expanded coverage on topics including insight into cow behaviour and welfare, genetic selection indices, new strategies for control of mastitis and lameness and information on the overworked cow. It also contains the most recent developments in breeding, nutrition and management.

  • Is an authoritative text on the dairy cow that covers a wide-ranging subject area including the science, disease and husbandry
  • Presents the information and knowledge necessary for the efficient and humane management of cows
  • Includes expanded coverage on a variety of topics such as cow behaviour and welfare, and genetic selection indices
  • Highlights major new developments in the field

Covering both the basics and recent developments in dairy science, Understanding the Dairy Cow 3rd Edition is ideal for students in agriculture and veterinary science and for professionals working in the complex business of dairy farming.



From the Back Cover



A comprehensive and thoroughly revised text on dairy science that contains information on the most recent developments

The fully updated third edition of Understanding the Dairy Cow explores the scientific principles that provide a foundation for understanding the animal's body system. The comprehensive text also reveals how to properly manage dairy cattle with economic efficiency whilst taking into consideration the cow's welfare.

The revised new edition contains expanded coverage on topics including insight into cow behaviour and welfare, genetic selection indices, new strategies for control of mastitis and lameness and information on the overworked cow. It also contains the most recent developments in breeding, nutrition and management.

  • Is an authoritative text on the dairy cow that covers a wide-ranging subject area including the science, disease and husbandry
  • Presents the information and knowledge necessary for the efficient and humane management of cows
  • Includes expanded coverage on a variety of topics such as cow behaviour and welfare, and genetic selection indices
  • Highlights major new developments in the field

Covering both the basics and recent developments in dairy science, Understanding the Dairy Cow 3rd Edition is ideal for students in agriculture and veterinary science and for professionals working in the complex business of dairy farming.



About the Author



About the Author

JOHN WEBSTER, MA, Vet MB, PhD, DVM (Hon), MRCVS, is Emeritus Professor of Animal Husbandry in the School of Veterinary Science at the University of Bristol, Bristol, UK.

Dimensions (Overall): 9.5 Inches (H) x 6.7 Inches (W) x .6 Inches (D)
Weight: 1.2 Pounds
Suggested Age: 22 Years and Up
Sub-Genre: Veterinary Medicine
Genre: Medical
Number of Pages: 274
Publisher: Wiley-Blackwell
Theme: Food Animal
Format: Paperback
Author: John Webster
Language: English
Street Date: May 4, 2020
TCIN: 1002713873
UPC: 9781119550228
Item Number (DPCI): 247-28-2801
Origin: Made in the USA or Imported
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Shipping details

Estimated ship dimensions: 0.6 inches length x 6.7 inches width x 9.5 inches height
Estimated ship weight: 1.2 pounds
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