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Wanda E. Brunstetter's Amish Friends from Scratch Cookbook - by Wanda E Brunstetter (Spiral Bound)

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Highlights

  • New, from New York Times bestselling author of Amish fiction, Wanda E. Brunstetter-- A must-have cookbook that goes back to the basics of cooking from scratch!
  • Author(s): Wanda E Brunstetter
  • 224 Pages
  • Cooking + Food + Wine, Courses & Dishes

Description



About the Book



Do you long to recreate truly homemade recipes in your own kitchen? Find them in this new collection of recipes, tips, and stories from Amish cooks.



Book Synopsis



New, from New York Times bestselling author of Amish fiction, Wanda E. Brunstetter--
A must-have cookbook that goes back to the basics of cooking from scratch!

Why does nothing compare to the memories of Great-Grandma's food? Could it be because she made everything from scratch? Amish and Mennonite cooks contribute recipes that celebrate the value of skipping the factory-made shortcuts and cooking from scratch. Over 270 recipes are organized into traditional categories from main dishes and sides to desserts and snacks. Also included are kitchen tips and stories about growing up around an Amish kitchen. Encased in a lay-flat binding and presented in full color, home cooks of all ages will be delighted to add this cookbook to their collections.



Review Quotes




Wanda Brunstetter has further defined the essence of 'comfort food' with savory recipes among the many pages of Amish Friends Farmhouse Favorites. While I traveled across the pages, there was a common theme that came to mind: 'this is like having mom in my kitchen with me preparing wonderfully healthy meals from a time gone by.' As I've often said after I finish one of Ms. Brunstetter's books, she stays true to her pen and loyal to her audience and continues to deliver solid, enjoyable reads whether it's a story or cookbook. Well done Ms. Brunstetter. I have been a fan for many years and always welcome the opportunity to read your next great book.

Quill says: Amish Friends Farmhouse Favorites is a must have in any cook's library.

--Diane Lunsford "Feathered Quill" (9/23/2020 12:00:00 AM)

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