airfryer cookbook

Cheese Board Deck: 50 Cards For Styling Spreads, Savory - by Meg Quinn (Hardcover)

Mark Bittman's Kitchen Express - (Paperback)

Big Bites - by Kat Ashmore (Hardcover)

The Breath of a Wok - by Grace Young & Alan Richardson (Hardcover)

Thank You for Smoking - by Paula Disbrowe (Hardcover)

Prune - by Gabrielle Hamilton (Hardcover)

Ottolenghi Test Kitchen: Shelf Love - by Noor Murad & Yotam Ottolenghi (Paperback)

Cook It, Spill It, Throw It - by Stuart O'Keeffe & Amy Phillips (Hardcover)

Somebody Feed Phil the Book - by Phil Rosenthal & Jenn Garbee (Hardcover)

Homestead Recipes - by Amanda Rettke (Hardcover)

Danielle Walker's Against All Grain Celebrations (Hardcover) by Danielle Walker

The Last Course - by Claudia Fleming & Melissa Clark (Hardcover)

100 Days of Real Food Meal Planner - by Lisa Leake (Hardcover)

How to Taste - by Jancis Robinson (Hardcover)

Let's Make Dumplings! - by Hugh Amano & Sarah Becan (Paperback)

Cook, Eat, Repeat - by Nigella Lawson (Hardcover)

Manifold Destiny - by Chris Maynard & Bill Scheller (Paperback)

Tailgreat - by John Currence (Hardcover)

The Olives Table - by Todd English (Paperback)

The Happy Cook: 125 Recipes for Eating Every Day Like It's the Weekend (Hardcover) (Daphne Oz)

Pickled, Potted, and Canned - by Sue Shephard (Paperback)

Trap Kitchen: Mac N' All Over the World - by Malachi Jenkins & Roberto Smith (Hardcover)

Thanksgiving - by Sam Sifton (Hardcover)

Tasty Every Day - (Hardcover)