The low-sodium options shown are Lentil Vegetable and Chunky Tomato Bisque, plus a second lentil variety; each is shown in a 14.5‑oz can.
Labeled "Light in Sodium," these soups state they contain about 50% less sodium than Amy's regular soup.
Labels and certifications include Gluten‑Free / Certified Gluten‑Free, Low Sodium, Organic (certified), Non‑GMO Project Verified, and on some varieties Vegan or Kosher; a few items also list "cholesterol‑free."
The soups are ready to eat and easy to prepare—heat on the stove or in the microwave, then serve.
Highlighted ingredients across the varieties include organic lentils, organic carrots, vine‑ripened tomatoes, green beans, onion, and organic spices.
The product listings note the soups are peanut‑free and state they do not contain shellfish, egg, or fish.
Many of the soups are labeled gluten‑free or certified gluten‑free; some varieties are described as vegan‑friendly and others as vegetarian‑friendly.