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Weeknight Cooking for Two - by Kenzie Swanhart (Paperback)

The Chinese Economy Under Transition - (Studies on the Chinese Economy) by Sarah Cook & Shujie Yao & Juzhong Zhuang (Hardcover)

The Complete Illustrated Guide to Japanese Cooking - by Sachiyo Harada (Hardcover)

Pre-Removal Choctaw History - (Civilization of the American Indian) by Greg O'Brien (Paperback)

Why We Cook - by Lindsay Gardner (Hardcover)

Rebel Girls Cook - (Rebel Girls Cookbooks) by Rebel Girls Inc (Hardcover)

Pershing and His Generals - by James J Cooke (Hardcover)

Jay Ducote's Louisiana Outdoor Cooking - by Jay Ducote & Cynthia Lejeune Nobles (Hardcover)

Pre-Calculus Workbook for Dummies - 3rd Edition by Mary Jane Sterling (Paperback)

What to Cook & When to Cook It - by Georgie Mullen (Hardcover)

Taste of Home Light & Easy Weeknight Cooking - (Taste of Home Heathy Cooking) (Paperback)

Global Energy Innovation - by Woodrow W Clark & Grant Cooke (Hardcover)

Ooh La La! Kids Cook French - by Barbara Beery (Hardcover)

Cake! - (Cook in a Book) by Lotta Nieminen (Board Book)

A Flicker of Hope - by Julia Cook (Paperback)

Thai Cooking Made Easy - 2nd Edition by Periplus Editors (Paperback)

Winners Don't Whine and Whiners Don't Win - by Julia Cook (Paperback)

Korean Home Cooking - by Sohui Kim & Rachel Wharton (Hardcover)

Cooking Veggies Sri Lankan Style - by Shyamali Perera (Paperback)

Gullah Geechee Home Cooking - by Emily Meggett (Hardcover)

Cook Like a Real Italian - by Angelo Coassin (Hardcover)

The Beatles in Comic Strips - by Enzo Gentile & Fabio Schiavo (Hardcover)

Selling Your Business for More - by M Boehler & M Cook & D Barron (Hardcover)

The Pioneer Woman Cooks: Food from My Frontier (Hardcover) (Ree Drummond)