bad food books

Kid Chef Every Day - by Colleen Kennedy (Paperback)

The Tasty Adventures of Rose Honey: Chocolate Chip Cookies - by Bobby Parrish & Dessi Parrish (Hardcover)

Minnie's Diner - by Dayle Ann Dodds (Paperback)

Cookies for Santa - by Pia Imperial (Paperback)

The Tasty Adventures of Rose Honey: Chocolate Avocado Pudding - by Bobby Parrish & Dessi Parrish (Hardcover)

I Can Eat a Rainbow - by Olena Rose

Mr. Lepron's Mystery Soup - by Giovanna Zoboli (Hardcover)

K is for Kenepas - (The Seasoned) by Katalena C Honeycutt (Hardcover)

The Great Bake Off - (Adventures of Sophie Mouse) by Poppy Green (Paperback)

The Everything Kids' Cookbook, Updated Edition - (Everything(r) Kids) by Sandra K Nissenberg (Paperback)

Welcome to Our Table - (Welcome to Our . . .) by Laura Mucha

American Girl Holiday Baking - (Hardcover)

Anni Dreams of Biryani - by Namita Moolani Mehra (Hardcover)

Kitchen Explorers! - by America's Test Kitchen Kids (Paperback)

Canning For Kids - by Well-Being Publishing (Paperback)

Scoop, the Ice Cream Truck - by Patricia Keeler (Paperback)

Take a Breath, Big Red Monster! - by Ed Emberley (Hardcover)

Phonics Power! (Teenage Mutant Ninja Turtles) - (Step Into Reading) by Jennifer Liberts (Mixed Media Product)

Sankofa - by Eric Adjepong (Hardcover)

The Rabbit, the Dark, and the Cookie Tin - by Nicola O'Byrne (Hardcover)

Baking with Dad - (Child's Play Library) by Aurora Cacciapuoti (Hardcover)

Kid Chef Junior Bakes - by Charity Mathews (Hardcover)

The Coming to America Cookbook - by Karen E D'Amico & Karen E Drummond (Paperback)

The Help Yourself Cookbook for Kids - by Ruby Roth (Paperback)