books on french cooking

The Complete Magnolia Bakery Cookbook - by Jennifer Appel & Allysa Torey (Paperback)

Dinner in One - by Melissa Clark (Hardcover)

Easy Pcos Diet Cookbook - by Tara Spencer (Paperback)

Barefoot Contessa Foolproof (Hardcover) by Ina Garten

Gluten-Free Cookbook for Beginners - by Jessica Kirk (Paperback)

Baking for Two - by America's Test Kitchen (Hardcover)

Dinner Tonight - (Defined Dish Book) by Alex Snodgrass (Hardcover)

The Mediterranean Dash Diet Cookbook - by Abbie Gellman (Paperback)

With Rice - by Chuck Cruz (Hardcover)

The 5-Ingredient Cookbook for Men - by Benjamin Kelly (Paperback)

What's for Dessert - by Claire Saffitz (Hardcover)

The Bean Book - by Steve Sando (Hardcover)

Quick & Easy Mediterranean Diet for Beginners - by Lindsey Pine (Paperback)

Donabe - by Naoko Takei Moore & Kyle Connaughton (Hardcover)

Essential Ottolenghi [Special Edition, Two-Book Box Set] - by Yotam Ottolenghi (Mixed Media Product)

Harry Potter and Fantastic Beasts: Official Wizarding World Cookbook - by Jody Revenson & Sarah Walker Caron (Hardcover)

Dining in - by Alison Roman (Hardcover)

The Eras Pour - by Alison Grey (Hardcover)

Essential Spices and Herbs - by Christina Nichol (Paperback)

Barefoot Contessa How Easy Is That? (Hardcover) by Ina Garten

The Heart Healthy Cookbook for Two - by Jennifer Koslo (Paperback)

My Jamaican Table - by Andre Fowles (Hardcover)

The Joy of Gluten-Free, Sugar-Free Baking - by Peter Reinhart & Denene Wallace (Hardcover)

More Is More - by Molly Baz (Hardcover)