Common package sizes include single-serve packet boxes and bulk bags ranging from around 16 ounces up to 4 pounds (examples cited include 32-ounce/2 lb and 4 lb bags and an 80-count packet box at about 5.64 ounces).
Packaging features such as resealable bags help preserve freshness, and the listings advise storing sugar in a cool, dry place to maintain quality.
Granulated sugar is used for baking and sweetening beverages, light brown sugar is often used in baking and as a topping, and powdered sugar is used for icings and for dusting desserts.
The stevia-based single packet described is said to provide sweetness equivalent to about 2 teaspoons of sugar.
Sources shown include cane sugar, sugar beet, coconut (palm) sugar, and a stevia-based zero-calorie sweetener.
The listings include an organic cane sugar and an organic coconut (palm) sugar labeled as organic.