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Home at Villa Rosa - by Lisa Vanderpump (Hardcover)

The Blue Zones Kitchen One Pot Meals - by Dan Buettner (Hardcover)

Deceptively Delicious - by Jessica Seinfeld (Hardcover)

The Ultimate Meal-Prep Cookbook - by America's Test Kitchen (Paperback)

Simple Dinners Every Day - by Nicole Maguire (Hardcover)

The Mexican Home Kitchen - by Mely Martínez (Hardcover)

Keep It Simple, Y'All - by Matthew Bounds (Hardcover)

Around the World in 80 Cakes - by Ruby Bhogal (Hardcover)

The 28 Day Dash Diet Weight Loss Program - by Andy de Santis & Julie Andrews (Paperback)

Food Is a Feeling - by Carla Lalli (Hardcover)

Artisan Sourdough Made Simple - by Emilie Raffa (Paperback)

Dessert Person - by Claire Saffitz (Hardcover)

The Scone Queen Bakes - by Danielle Sepsy (Hardcover)

High-Protein Macros Made Easy - by Danielle Lima (Paperback)

Ninja Creami Cookbook for Beginners - (Ninja Cookbooks) by Ninja Test Kitchen (Paperback)

Bad B*tch in the Kitch - by Cassie Yeung (Hardcover)

Sourdough Every Day - by Hannah Dela Cruz (Paperback)

Crockpot Recipes Book - by Bill Lopez (Paperback)

Food Babe Feast - by Vani Hari (Hardcover)

Easy Cocktails - by The Coastal Kitchen (Hardcover)

Ball Canning Back to Basics - by Ball Home Canning Test Kitchen (Paperback)

Pati Jinich Foods of La Frontera - (Hardcover)

Nantucket Open-House Cookbook - by Sarah Leah Chase (Paperback)

The Homestead Canning Cookbook - (The Homestead Essentials) by Georgia Varozza (Paperback)