cookbook sou vide

My Paris Kitchen - by David Lebovitz (Hardcover)

The Modern Huntsman Cookbook - by The Editors of Modern Huntsman Magazine (Hardcover)

Perfect Pan Pizza - by Peter Reinhart (Hardcover)

The Office: The Official Cookbook and Party Planning Guide - by Julie Tremaine & Marc Sumerak & Anne Murlowski (Hardcover)

The Violet Bakery Cookbook - by Claire Ptak (Hardcover)

Buffy the Vampire Slayer: Recipes from Sunnydale - by Kim Laidlaw (Hardcover)

Franklin Steak - by Aaron Franklin & Jordan MacKay (Hardcover)

The Old-Fashioned - by Robert Simonson (Hardcover)

Eating at Home - by Trinity Mouzon Wofford (Hardcover)

Relæ - by Christian F Puglisi (Hardcover)

Salsas and Moles - by Deborah Schneider (Hardcover)

Nothing Matters But Delicious - by Greg Baxtrom (Hardcover)

Rick and Morty: The Official Cookbook - by Insight Editions & August Craig & James Asmus (Hardcover)

Kid in the Kitchen - by Melissa Clark & Daniel Gercke (Hardcover)

The Essential Indian Instant Pot Cookbook - by Archana Mundhe (Hardcover)

Giada's Italy: My Recipes for La Dolce Vita (Hardcover) (Giada De Laurentiis)

Good Drinks - by Julia Bainbridge (Hardcover)

The Vegan Stoner Cookbook - by Sarah Conrique & Graham I Haynes (Hardcover)

Eat Beautiful : Food and Recipes to Nourish Your Skin from the Inside Out (Hardcover) (Wendy Rowe)

Michael Symon's Playing with Fire - by Michael Symon & Douglas Trattner (Hardcover)

The Farmhouse Culture Guide to Fermenting - by Kathryn Lukas & Shane Peterson (Hardcover)

Ottolenghi Simple Too - by Yotam Ottolenghi (Hardcover)

Unbelievably Vegan - by Charity Morgan (Hardcover)

Peter Reinhart's Whole Grain Breads - (Hardcover)