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1,000+ results
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$13.91
MSRP
$25.00
Cooking the Gullah Way, Morning, Noon, and Night - by Sallie Ann Robinson (Paperback)
University of North Carolina Press
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$9.95
MSRP
$12.99
The Art of Chinese Cooking - by The Benedictine Sisters of Peking (Paperback)
Orchard Innovations
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$22.18 - $24.43
MSRP
$24.95 - $29.95
How to Cook and Eat in Chinese - by Buwei Yang Chao
Echo Point Books & Media, LLC
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$11.27
MSRP
$18.99
Cooking Your Way to Calm - by Julie Ohana (Paperback)
Sheldon Press
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$9.95
NOLS Backcountry Cooking - (NOLS Library) by Joanne Kuntz & Claudia Pearson (Paperback)
Stackpole Books
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$16.99
Italian Vegetarian Cooking, New, Revised - by Paola Gavin (Paperback)
M. Evans and Company
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$13.20
MSRP
$19.99
The Delmonico Cook Book - by Alessandro Filippini (Paperback)
Exotic Publisher
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$12.24
MSRP
$15.99
Vegan Slow Cooking for Two - by Rhyan Geiger (Paperback)
Callisto
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$19.49
MSRP
$19.99
The Ultimate Guide to Cooking Rice the Indian Way - (Cooking in a Jiffy) by Prasenjeet Kumar (Paperback)
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$24.99
Cooking Together - (Parenting Book) by Eli Harwood & Slate Harwood (Hardcover)
Sasquatch Books
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Release date
Tue, Jun 1
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$21.50
MSRP
$29.95
The Cooking of Emilia-Romagna, Illustrated Edition - 2nd Edition by Giovanna Bellia La Marca (Hardcover)
Hippocrene Books
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$42.99
MSRP
$45.99
Renal Diet For Beginners & Atkins Diet - (Healthy Cooking) by Maria Cox (Hardcover)
Maria Cox
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Sponsored
$37.49
MSRP
$37.95
Cooking Up a Revolution - (Contemporary Anarchist Studies) by Sean Parson (Paperback)
Manchester University Press
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$14.99
Home Book of Cooking Venison and Other Natural Meats - (Stackpole Classics) by Bradford Angier (Paperback)
Stackpole Books
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$27.49
MSRP
$35.00
Vancouver Cooks 2 - (Paperback)
Douglas & McIntyre
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$18.00
MSRP
$27.00
French Provincial Cooking - (Penguin Twentieth-Century Classics) by Elizabeth David (Paperback)
Penguin Publishing Group
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$20.99
MSRP
$35.99
Good Cooking Every Day - by Julia Busuttil Nishimura (Paperback)
Plum
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$21.00
MSRP
$37.50
Bright Cooking - by Camille Becerra (Hardcover)
Chronicle Books
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$21.50
Maria's Low Protein Cook Book - by Maria Depenweiller (Paperback)
Tellwell Talent
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$24.44
MSRP
$45.00
Korean Home Cooking - by Sohui Kim & Rachel Wharton (Hardcover)
Abrams Books
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$25.49
Grow and Cook Herbs - by Judith Hann (Paperback)
Nourish
Release date
Tue, Dec 8
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exclusions apply
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$13.99
Pegan Diet and Cooking Tips for Beginners - by Lewis Eaton (Paperback)
Nicholas Thompson
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$21.03
Magnolia Table - By Joanna Gaines ( Hardcover )
4.9 out of 5 stars with 520 ratings
520 reviews
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$22.29
MSRP
$40.00
The Perfect Loaf - by Maurizio Leo (Hardcover)
4.7 out of 5 stars with 16 ratings
16 reviews
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$24.99
Appetites: A Cookbook (Hardcover) by Anthony Bourdain
5 out of 5 stars with 7 ratings
7 reviews
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$4.99
Cooking with Sam-I-Am - (Step Into Reading) by Courtney Carbone (Paperback)
4.9 out of 5 stars with 45 ratings
45 reviews
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$19.47
Crave, Cook, Nourish - by Steph Grasso (Hardcover)
5 out of 5 stars with 1 ratings
1 review
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Highly rated
$23.52
MSRP
$45.00
Big Vegan Flavor - by Nisha Vora (Hardcover)
4.6 out of 5 stars with 22 ratings
22 reviews
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$15.75
MSRP
$29.99
Half Baked Harvest Every Day - by Tieghan Gerard (Hardcover)
4.7 out of 5 stars with 114 ratings
114 reviews
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$22.33
The Official Stranger Things Cookbook - by Joshua David Stein (Hardcover)
2 out of 5 stars with 1 ratings
1 review
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$21.41
MSRP
$35.99
The Complete Anti-Inflammatory Cookbook - by America's Test Kitchen (Paperback)
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$7.71
MSRP
$12.99
Slow Cooking for Two - by Mendocino Press (Paperback)
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$15.62
MSRP
$28.00
The Official Stardew Valley Cookbook - by Concernedape & Ryan Novak (Hardcover)
4.9 out of 5 stars with 16 ratings
16 reviews
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$5.65
MSRP
$9.99
The Mediterranean Diet for Beginners - by Callisto Publishing (Paperback)
5 out of 5 stars with 1 ratings
1 review
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Highly rated
$19.49
MSRP
$35.00
The Wishbone Kitchen Cookbook - by Meredith Hayden (Hardcover)
4.6 out of 5 stars with 22 ratings
22 reviews
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$19.29
MSRP
$30.00
The New York Times Cooking No-Recipe Recipes - by Sam Sifton (Paperback)
5 out of 5 stars with 2 ratings
2 reviews
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$15.69
MSRP
$30.00
Plantyou - by Carleigh Bodrug (Hardcover)
4.9 out of 5 stars with 28 ratings
28 reviews
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$11.63
MSRP
$18.99
The Big Book of Organic Baby Food - (Organic Foods for Baby and Toddler) by Stephanie Middleberg (Paperback)
5 out of 5 stars with 3 ratings
3 reviews
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$24.57
Salt, Fat, Acid, Heat : Mastering the Elements of Good Cooking - by Samin Nosrat (Hardcover)
4.8 out of 5 stars with 37 ratings
37 reviews
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$35.00
MSRP
$38.00
Meals You Can't Mess Up - by Shay Spence (Hardcover)
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$22.99
MSRP
$29.99
Cook Out - by Rashad Frazier (Hardcover)
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Highly rated
$20.98
MSRP
$40.00
Martha: The Cookbook - by Martha Stewart (Hardcover)
4.9 out of 5 stars with 14 ratings
14 reviews
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$21.99
MSRP
$35.00
Knife Drop - by Nick DiGiovanni (Hardcover)
4.5 out of 5 stars with 34 ratings
34 reviews
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$16.70
MSRP
$29.99
Natasha's Kitchen - by Natasha Kravchuk (Hardcover)
4.8 out of 5 stars with 44 ratings
44 reviews
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$24.48
MSRP
$35.00
What to Cook When You Don't Feel Like Cooking: Make It Fast - by Caroline Chambers (Hardcover)
3.7 out of 5 stars with 6 ratings
6 reviews
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Highly rated
$16.05
Of Course It's Good! - by Jessica Secrest (Hardcover)
4.7 out of 5 stars with 33 ratings
33 reviews
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