d subgenre all culinary

Taste as Experience - (Arts and Traditions of the Table: Perspectives on Culinary H) by Nicola Perullo (Hardcover)

JoAnn's Culinary & Other Assorted Treats - by JoAnn LaForte (Hardcover)

Eating History - (Arts and Traditions of the Table: Perspectives on Culinary H) by Andrew Smith

Hog and Hominy - (Arts and Traditions of the Table: Perspectives on Culinary H) by Frederick Opie (Paperback)

Kitchen Mysteries - (Arts and Traditions of the Table: Perspectives on Culinary H) by Hervé This (Paperback)

A Couple Cooks - by Sonja Overhiser & Alex Overhiser (Hardcover)

Assassin's Creed: The Culinary Codex - by Thibaud Villanova (Hardcover)

And Then There Were Bun - (Noodle Shop Mystery) by Vivien Chien (Paperback)

Murder in the Upper Crust - (Deep Dish Mysteries) by Mindy Quigley (Paperback)

Food for Thought - by Cheryl D Batton (Paperback)

The Bread Lover's Bread Machine Cookbook, Newly Expanded and Updated - by Beth Hensperger (Paperback)

Gastronativism - (Arts and Traditions of the Table: Perspectives on Culinary H) by Fabio Parasecoli (Paperback)

A Thousand Feasts - by Nigel Slater

Plantas - by Alexa Soto (Hardcover)

Hunger Like a Thirst - by Besha Rodell

Savvy Summers and the Sweet Potato Crimes - (Savvy Summers Mysteries) by Sandra Jackson-Opoku

The Pumpkin Vice Cafe - (Bakeshop Mystery) by Ellie Alexander

The Gastronomical Me - by M F K Fisher (Paperback)

Forbidden - by Jordan D Rosenblum

An Enemy in the Village - (Bruno, Chief of Police) by Martin Walker

On Taste - (Arts and Traditions of the Table: Perspectives on Culinary H) by Davide Risso & Gabriella Morini (Hardcover)

Momofuku - by David Chang & Peter Meehan (Hardcover)

Culinary Artistry - by Andrew Dornenburg & Karen Page (Paperback)

The Skinny Slow Cooker Soup Recipe Book - by Cooknation (Paperback)