dad cooks

Cooking Down East - by Marjorie Standish (Paperback)

How to Cook That - by Ann Reardon

Coastal Carolina Cooking - by Nancy Davis & Kathy Hart (Paperback)

Cooking Down East - by Marjorie Standish (Paperback)

Cabin Cocktails - (Great Outdoor Cooking) by Emily Vikre (Hardcover)

Cook: Slow - by Karen Martini (Paperback)

Keep Cooking--the Maine Way - by Marjorie Standish (Paperback)

Cooking with Coconut Flour - by Bruce Fife (Paperback)

Simple Home Cooking - by Doug Rhodes (Paperback)

Prep It, Freeze It, Cook It! the Grab Bag Everyday Cookbook - by Abeygale Burne (Hardcover)

Jacques Pépin Cooking My Way - (Hardcover)

Japanese Style Plant-Based Cooking - by Yumiko Kano (Hardcover)

Weeknight Cooking for Two - by Kenzie Swanhart (Paperback)

Cooking with Japanese Pickles - by Takako Yokoyama (Hardcover)

Cooking for Dysphagia and Other Swallowing Disorders - by Diane Wolff (Hardcover)

Cocina Con Paola / Cook with Paola - by Paola Rey (Paperback)

San Diego Cooks - (City Cooks) by Ligaya Malones (Hardcover)

365 Ways to Cook Chicken - by Cheryl Sedeker (Paperback)

Sri Lankan Cooking - by Douglas Bullis & Wendy Hutton (Hardcover)

The Art of Chinese Cooking - by The Benedictine Sisters of Peking (Paperback)

Hungarian Cookbook: Old World Recipes for New World Cooks - by Yolanda Fintor (Paperback)

Japanese Cooking with Kids - by Debra Samuels & Mayumi Uejima-Carr (Hardcover)

Cooking Greens on Fire - by Eva Helbæk Tram & Nicolai Tram (Hardcover)

Bright Cooking - by Camille Becerra (Hardcover)