Most dry food storage containers and jars are made from plastic or glass; some shelving and accessories are made from bamboo.
They’re shown storing pantry staples such as sugar, oats, flour, dry beans, rice, pasta, cereal, and other baking ingredients; shelving is also used for spices and everyday essentials.
Clear or transparent materials—clear plastic bases/lids and glass jars—allow contents to be seen at a glance, making it easy to identify stored dry foods.
Some glass and higher-quality plastic containers advertise stain- and odor-resistant materials that resist discoloration and prevent food odors from being absorbed.
Accessories shown include a freestanding 3-tier expandable shelf for spices and bottles and small stackable bamboo helper shelves to add countertop or cupboard storage.