food mad libs

How to Cook for a Dragon - by Samuel Kaplan & Keith Riegert (Hardcover)

Saturday School (Weekend and Zay, Book #1) - by Raqia Lowo

¡Yum, Yum, México! Comidas de la A A La Z / Yum, Yum, Mexico! - by Diane de Anda (Hardcover)

Milk Bar: Kids Only - by Christina Tosi (Paperback)

Pancakes, Pancakes!/Ready-To-Read Level 1 - (World of Eric Carle) by Eric Carle (Paperback)

Annabel Karmel's My First Cookbook - (Hardcover)

Cameron's Garden of Hope - by Aamina Muhammad Vela (Paperback)

Flat Stanley and the Very Big Cookie - (I Can Read Level 2) by Jeff Brown (Paperback)

Look and Cook Sweet - by Valorie Fisher (Hardcover)

Mr. Chow's Night Market - by Emily Sun Li (Hardcover)

Tomatoes for Neela - by Padma Lakshmi (Hardcover)

The Minecrafter's Cookbook - by Tara Theoharis (Hardcover)

Alexis and the Perfect Recipe - (Cupcake Diaries) by Coco Simon (Hardcover)

Let Me Fix You a Plate - by Elizabeth Lilly (Hardcover)

The Help Yourself Cookbook for Kids - by Ruby Roth (Paperback)

Pasta Party! - (Cocomelon) (Paperback)

Bake, Mice, Bake! - (Penguin Young Readers, Level 1) by Eric Seltzer (Paperback)

Vegetables - (Healthy Eating with MyPlate) by Nancy Dickmann (Paperback)

Children's Quick and Easy Cookbook - by Angela Wilkes (Hardcover)

Pancakes, Pancakes!/Ready-To-Read Level 1 - (World of Eric Carle) by Eric Carle (Hardcover)

The Tortilla Factory - by Gary Paulsen (Paperback)

Plant, Cook, Eat! - by Joe Archer & Caroline Craig (Paperback)

Pizza at Sally's - by Monica Wellington (Hardcover)

Step-By-Step Cooking for Kids - by Nancy McDougall (Hardcover)