food mad libs

Eat Up! - (Visual Exploration) by Paula Ayer & Antonia Banyard (Paperback)

The Last Super Chef - by Chris Negron (Paperback)

Liberian Rice Bread - by Sia Dempster Willie (Hardcover)

Ultimate Book of Step-By-Step Cooking & Gardening Projects for Kids - by Nancy McDougall & Jenny Hendy (Paperback)

Alice Fleck's Recipes for Disaster - by Rachelle Delaney (Paperback)

Kid Chef Bakes for the Holidays - by Kristy Richardson (Paperback)

Bite by Bite - by Marc Aronson & Paul Freedman & Frederick Douglass Opie & Amanda Palacios & Tatum Willis & David Zheng

Baking Up Love - by Alan Page & Kamie Page (Hardcover)

There's No Ham in Hamburgers - by Kim Zachman (Hardcover)

Morning Sun in Wuhan - by Ying Chang Compestine (Paperback)

I Made It Myself - by Heather Nissenberg & Sandra K Nissenberg (Paperback)

Kids Cook Dinner - (Cooking Class) by Deanna F Cook (Paperback)

Arab Fairy Tale Feasts - by Karim Alrawi (Paperback)

What's on My Plate? - (Lightning Bolt Books (R) -- Healthy Eating) by Jennifer Boothroyd (Paperback)

The Wait Until Sunday for Pan Dulce - by Monica R Velasquez (Paperback)

Canning For Kids - by Well-Being Publishing (Paperback)

Little Bakers, Big Flavors - by Alisha Kapani (Paperback)

Outdoor Cooking for Kids - (For Kids) by Buck Tilton & Christine Conners (Paperback)

The Sweetest Season - by Elissa Kerr (Paperback)

Gaby's Latin American Kitchen - by Gaby Melian (Hardcover)

The Fabulous Fannie Farmer - by Emma Bland Smith (Hardcover)

Elissa & Family...The Most Important Thing - (Elissa Discovers) by Nancy Zakhour (Hardcover)

Watermelon Madness - A Funny Kids Book about Healthy Eating Kids Books Ages 4-6 - by Taghreed Najjar & Crackboom! Books (Hardcover)

Cozy Coloring: Food & Snacks (Paperback)