good baking books

How to Cook Everything: The Basics - by Mark Bittman (Hardcover)

Red Truck Bakery Cookbook - by Brian Noyes & Nevin Martell (Hardcover)

Bread - 3rd Edition by Jeffrey Hamelman (Hardcover)

Bake It - by DK (Hardcover)

All about Cake - by Christina Tosi (Hardcover)

Sweet Laurel - by Laurel Gallucci & Claire Thomas (Hardcover)

All about Cookies - by Christina Tosi (Hardcover)

Enchanted Baking - by Mari Vasseur (Paperback)

Dig In! - by Erin O'Brien (Hardcover)

The German Baking Book - by Jurgen Krauss (Hardcover)

Let's Cook - by Buddy Oliver (Hardcover)

The Joy of Gluten-Free, Sugar-Free Baking - by Peter Reinhart & Denene Wallace (Hardcover)

Book of Cakes - (National Trust) by Linda Collister (Hardcover)

Kid Chef Junior Bakes - by Charity Mathews (Paperback)

The Essential Jewish Baking Cookbook - by Beth A Lee

Betty Crocker Cookies - (Betty Crocker Cooking) (Hardcover)

Fast Fix Baking - by Brian Hart Hoffman (Hardcover)

Creative Cookie Decorating for Everyone - by Emily Hutchinson (Hardcover)

Weight Watchers All-Time Favorites - (Weight Watchers Cooking) (Hardcover)

The Ube Baking Book - by Henry Awayan (Hardcover)

Let's Bake Bread! - by Bonnie Ohara (Hardcover)

Mali Bakes - by Patti Chimkire (Hardcover)

Preppy Kitchen Everyday Baking - (The Preppy Kitchen) by John Kanell (Hardcover)

The Bakers' Book - by Ruby Goss (Paperback)