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Dissolve the mix in boiling water, stirring about 2 minutes until fully dissolved. Add the specified amount of cold water, mix, then refrigerate about 4 hours or until firm. Some packages specify 2 cups boiling + 2 cups cold, while others list 1 cup boiling + 1 cup cold—both follow the same stirring and chilling steps.

Common package instructions call for either 2 cups boiling water plus 2 cups cold water or 1 cup boiling water plus 1 cup cold water. Use the exact measurements shown on your specific package.

Packages typically make either 8 or 4 servings. The common serving size listed is 1/2 cup.

Regular lime gelatin: 90 calories per serving. Low-calorie/zero-sugar option: 10 calories per serving (serving size as listed on the package, commonly 1/2 cup).

Each mix is sealed in an individual pouch to maintain freshness.

Lime gelatin can be used in poke cakes, parfaits, pretzel salads, rainbow layer cakes, and other layered or molded desserts.

The listings indicate these items are "SNAP & EBT eligible food item."

They are sold as a mix (State of Readiness: Mix).