green salsa mild

Labels most often use qualitative terms like “Mild” or “Medium,” and some include a numeric Scoville Heat Unit (SHU) rating — for example, one listing shows about 600–1,200 SHU.

Sizes vary by brand and format; examples from the listings include 1.7 oz, 5 fl oz, 9 oz, 11.8 fl oz, 15.7 oz, and 16 oz.

Some products are shelf‑stable and stored at room temperature, while others require refrigeration. Many labels also state 'refrigerate after opening.'

Both types exist: many are labeled 'Ready to Eat,' while others are marked 'Prepared, Heat and Serve' for reheating or use during cooking.

Reviews often praise balanced flavor and mild spice, note versatility and convenience, and sometimes mention thinner or slightly watery textures for certain products.