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Maxi's Kitchen - by Maxine Sharf (Hardcover)

The Scrambled States of America Talent Show - by Laurie Keller (Paperback)

Four Seasons of Cape Cod - by John Tunney (Hardcover)

Enlightened Soups - by Camilla V Saulsbury (Hardcover)

Blueberries for Sal Cookbook - by Robert McCloskey (Hardcover)

Shrek: The Official Cookbook - by Emma Carlson Berne & Elena Craig & Liz Fish (Hardcover)

Delish : Eat Like Every Day's the Weekend - by Joanna Saltz (Hardcover)

The ABCs of Disabilities - by Sean Gold

Tumble - by Celia C Pérez (Paperback)

Born to Bark - by Stanley Coren (Paperback)

My Grandma's Forgotten Recipes - A Russian Jewish Holiday Cookbook - by Irina Tseger & Stephanie Scharf (Paperback)

The Fonville Winans Cookbook - Annotated by Melinda Risch Winans & Cynthia Lejeune Nobles (Hardcover)

Eat Your Veg - by Alfie Steiner (Hardcover)

Chocolate Unwrapped - by Alexandria Christensen (Hardcover)

Chicken Soup for the Soul: Lessons Learned from My Dog - by Amy Newmark (Paperback)

The Traveling Yellow Purse - by Glenda Jensen (Paperback)

The Pilgrimage of Primrose Honeychurch - by Laura Jensen Walker

Pumpkins in Paradise - (Tj Jensen Mystery) by Kathi Daley (Paperback)

The Miss Invisible - by Laura Jensen Walker (Paperback)

The Bullet Stops Here - (Luke Jensen Bounty Hunter) by William W Johnstone & J a Johnstone (Paperback)

Resonances: Klanghaus Toggenburg - by Erol Doguoglu & Mirjam Fischer & Astrid Staufer (Hardcover)

A Recipe for Every Day of the Year - by Francesca Huntingdon (Hardcover)

Making Groceries - by Ursula T Rochon (Hardcover)

The Simple Art of Rice - by Jj Johnson & Danica Novgorodoff (Hardcover)