About this item
Highlights
- **International bestseller**Fàilte, I'm the Hebridean Baker!Close your eyes and imagine yourself in the remote Outer Hebrides of Scotland.
- Author(s): Coinneach MacLeod
- 256 Pages
- Cooking + Food + Wine, Regional & Ethnic
Description
About the Book
"Originally published in 2021 in Scotland by Black & White Publishing." -- Title page verso.Book Synopsis
**International bestseller**
Fàilte, I'm the Hebridean Baker!
Close your eyes and imagine yourself in the remote Outer Hebrides of Scotland. Do you see yourself walking along a deserted beach? Climbing a heather-strewn hill with a happy wee dog by your side? Sipping a dram at a ceilidh to the tune of a Gaelic song? Or chatting by a warm stove with a cuppa and a cake? For me, it is all these things, and more... and they have inspired every page of this book.
From Croft Loaf to Cranachan Chocolate Bombs, Oaty Apricot Cookies to Heilan' Coo Cupcakes, there's something here to put a smile on everyone's face. Focusing on small bakes that use a simple set of ingredients, these recipes will unleash your inner Scottish baker--it's all about rustic home baking and old family favorites because, as the Hebridean Baker always says, "Homemade is always best!"
The Hebridean Baker is your ticket to the Scottish Highlands. Perfect for fans of Outlander and anyone who loves to discover new books via TikTok and BookTok, this beautiful cookbook is a wonderful gift for home bakers and lovers of Scottish culture. It features:
- More than 70 traditional recipes (with a modern twist)
- Gorgeous full-color photos
- Heartwarming stories from the Hebridean Baker himself
This unique baking book is a must-have in any cookbook library! A delectable Scottish gift for Scots, Outlander fans, and people who love Scotland.
Review Quotes
""MacLeod's exuberant, cheeky enthusiasm for a cooking culture that leans on tight community bonds and defiant good humor is contagious. He's having fun." - The Wall Street Journal" -- The Wall Street Journal