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The Hebridean Baker: At Home - by Coinneach MacLeod (Hardcover)

The Hebridean Baker: At Home - by  Coinneach MacLeod (Hardcover) - 1 of 1
$16.49 sale price when purchased online
$29.99 list price
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About this item

Highlights

  • International bestselling author The Hebridean Baker shares stories and adventures alongside his best selection of recipes yet.
  • Author(s): Coinneach MacLeod
  • 256 Pages
  • Cooking + Food + Wine, Methods

Description



About the Book



"International bestselling author The Hebridean Baker shares stories and adventures alongside his best selection of recipes yet. Be whisked away to his island home where he brings delightful dishes to fill your kitchen and beautiful photography that will inspire your next visit to the Hebrides."--Provided by publisher.



Book Synopsis



International bestselling author The Hebridean Baker shares stories and adventures alongside his best selection of recipes yet. Be whisked away to his island home where he brings delightful dishes to fill your kitchen with Hebridean Hygge. With songs, stories and beautiful photography that will inspire your next visit to the Hebrides.

Fàilte! I'm Coinneach, and this is my Hebridean home...

In my kitchen, flavors become stories, bakes become family favorites and recipes are shared with friends from across the islands. Join me where the rolling hills of the Hebrides meet the rolling pins of my kitchen! For this book, I travelled from Islay, via Barra, Uist, Berneray and Harris before arriving home to Lewis. I've shared recipes and stories that have been handed down through the generations, bakes that celebrate the flavors of Scotland and simple dishes that you can whip up from your store cupboard ingredients.

The Hebridean Baker at Home is filled with comforting cakes and bakes from his Double Dram Cake to Marmalade Shortbread, Fern Cake to Ecclefechan Tarts. Alongside delicious, hearty savory dishes, including Leek Bread & Butter Pudding and Salmon Wellington, which are served up with a chapter full of Celtic recipes and signature Christmas bakes.

Fasten your apron, switch the oven on, and prepare to embark on an adventure that will transport you to the heart of the Hebrides from your very own kitchen. Welcome to my home. Welcome to my kitchen.



Review Quotes




"Filled with beautiful landscape photography of the island and happy portraits of the author, the book is steeped in the welcoming presence of a slower-paced lifestyle and an overall wholesomeness that readers are sure to enjoy." -- Booklist


Dimensions (Overall): 9.91 Inches (H) x 7.76 Inches (W) x .85 Inches (D)
Weight: 2.1 Pounds
Suggested Age: 22 Years and Up
Number of Pages: 256
Genre: Cooking + Food + Wine
Sub-Genre: Methods
Publisher: Sourcebooks
Theme: Baking
Format: Hardcover
Author: Coinneach MacLeod
Language: English
Street Date: February 13, 2024
TCIN: 90032385
UPC: 9781464216237
Item Number (DPCI): 247-13-3388
Origin: Made in the USA or Imported
If the item details above aren’t accurate or complete, we want to know about it.

Shipping details

Estimated ship dimensions: 0.85 inches length x 7.76 inches width x 9.91 inches height
Estimated ship weight: 2.1 pounds
We regret that this item cannot be shipped to PO Boxes.
This item cannot be shipped to the following locations: American Samoa (see also separate entry under AS), Guam (see also separate entry under GU), Northern Mariana Islands, Puerto Rico (see also separate entry under PR), United States Minor Outlying Islands, Virgin Islands, U.S., APO/FPO

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