A “sensitive” pasta sauce typically means it’s made without common triggers such as onions and garlic and also avoids certain additives. Listings for sensitive sauces commonly note no added sugar, no artificial colors, no high‑fructose corn syrup, and no MSG.
Most of the sauces explicitly state they do not contain high‑fructose corn syrup. At least one item additionally specifies no added sugar and also highlights avoidance of artificial colors and MSG.
Several product descriptions emphasize family meals and convenient weeknight use. Larger jars are described as providing multiple servings compared with smaller 24‑oz jars, while smaller bottles/jars are positioned for fewer servings or single‑household use.
Many listings call out absence of artificial colors and high‑fructose corn syrup; some note no added sugar or no MSG, and others explicitly state no preservatives or no artificial ingredients (phrases like "No preservatives or artificial ingredients, ever" and "no added sugar, artificial colors, high fructose corn syrup, or MSG").