pinot noir winter

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204 results for “pinot noir winter”

$8.99($0.35/fluid ounce)

Bogle Pinot Noir Red Wine - 750ml Bottle

Bogle Vineyards

4.5(21)

$9.99($0.39/fluid ounce)

Apothic Pinot Noir Red Wine - 750ml Bottle

Apothic

4.5(56)

$19.99($0.79/fluid ounce)

Boen Pinot Noir Red Wine - 750ml Bottle

BOEN

4.7(36)

$12.99($0.51/fluid ounce)

Sunny With a Chance of Flowers Pinot Noir Red Wine- 750ml Bottle

Sunny with a Chance of Flowers

3.2(75)

$16.99($0.67/fluid ounce)

Butter Pinot Noir - 750ml Bottle

Butter

$25.99($1.02/fluid ounce)

Decoy Limited Sonoma Coast Pinot Noir Red Wine - 750ml Bottle

Decoy

4.8(4)

$13.99($0.55/fluid ounce)

Hahn Monterey Pinot Noir Red Wine - 750ml Bottle

Hahn

4.5(13)

$9.99($295.44/fluid ounce)

Ménage à Trois Luscious Pinot Noir Red Wine - 750ml Bottle

Menage a Trois

4.1(33)

$13.99($103.44/fluid ounce)

SEAGLASS Pinot Noir Red Wine - 750ml Bottle

SeaGlass

4.2(10)

$17.99($0.71/fluid ounce)

Elouan Pinot Noir Red Wine - 750ml Bottle

Elouan

4.3(48)

$12.99($0.51/fluid ounce)

reg $13.99

Sale

Oyster Bay Pinot Noir Red Wine - 750ml Bottle

Oyster Bay

4.4(134)

$5.99($0.50/fluid ounce)

Underwood Pinot Noir Red Wine - 355ml Can

Underwood

4.7(11)

Guests also ask:

What bottle sizes are these Pinot Noirs and how many servings does a bottle yield?

Most listings are for 750 mL bottles. Several descriptions note a 750 mL bottle yields about five 5 fl. oz. glasses of wine.

Where do the Pinot Noirs in this selection come from?

They come from West Coast regions: California (including Sonoma Coast, Central Coast and Livermore Valley) and Oregon.

What types of bottle closures are used for these Pinot Noirs?

Several listings mention screw-top or resealable twist-top closures, with reviews noting the convenience of twist-top bottles.

What alcohol by volume (ABV) do these Pinot Noirs list?

ABV ranges from about 13% up to 14.5%. Specific values shown include 13%, 13.5%, 14% and 14.5%, with multiple listings at 13.5%.

How should these Pinot Noirs be chilled before serving?

Several listings recommend briefly chilling before serving. Specific guidance includes refrigerating 30–60 minutes or chilling about one hour, with one note recommending serving around 60°F; other entries only suggest chilling without an exact time or temperature.

How are body and acidity described for these Pinot Noirs?

Descriptions range from light to full-bodied, with many labeled medium-bodied. Acidity is commonly described as balanced, juicy or vibrant, and several listings mention a soft or lingering finish.

What dietary labels or production methods are mentioned for these Pinot Noirs?

Some bottles are labeled "Vegan." Production notes include aging in French oak barrels, aging in small oak tanks, use of stainless-steel tanks, and at least one listing mentioning a certified sustainable vineyard or winery.

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