Potato cubes are sold as small diced pieces and as larger chunk-style pieces, so you’ll commonly see both diced/cube-style and chunk-style potato products.
Potato cubes are offered in a range of package weights, including 32 ounces (2 lb), 14.5 ounces, 12 ounces, and 10 ounces.
Common pre-packaging preparations include dried/dehydrated, fully cooked, and grilled varieties, depending on the product.
Both sweet potatoes and regular (new) potatoes are offered in diced or chunked forms, so you’ll find sweet potato cubes and diced new potatoes.
Dried potato cubes can be soaked for about six hours or overnight, boiled in water for faster rehydration, or added directly to soups or slow-cooker recipes where they will rehydrate during cooking.
Frozen potato products state they must be fully cooked and include guidance to cook to 165°F until hot throughout.