quantitative methods for business books

The Complete Slow Cooker - (The Complete Atk Cookbook) by America's Test Kitchen (Paperback)

Tartine: Revised Edition - by Elisabeth Prueitt & Chad Robertson (Hardcover)

Pressure Canning for Beginners and Beyond - by Angi Schneider (Paperback)

The I Love My Air Fryer 5-Ingredient Recipe Book - by Robin Fields (Paperback)

Meals You Can't Mess Up - by Shay Spence (Hardcover)

How to Bake - by Paul Hollywood (Hardcover)

French Boulangerie - by Ferrandi Paris (Hardcover)

Antoni: Let's Do Dinner - by Antoni Porowski (Hardcover)

Yummy Toddler Food: Dinnertime SOS - by Amy Palanjian (Hardcover)

Skinnytaste Fast and Slow: Knockout Quick-Fix and Slow-Cooker Recipes for Real Life by Gina Homolka, (Hardcover)

Tasty Dessert : All the Sweet You Can Eat (An Official Tasty Cookbook) - (Hardcover)

Party for One - by Meredith Dawson (Hardcover)

The Blackstone Griddle Camping Cookbook - (I Love My Cookbook) by Cheri Reneé (Hardcover)

The Homemade Ice Cream Recipe Book - by Robin Donovan (Paperback)

The Flippin' Awesome Backyard Griddle Cookbook - by Paul Sidoriak (Paperback)

You Got This! - by Diane Morrisey (Hardcover)

Air Fryer Cookbook for Weight Loss - by Jamie Yonash (Paperback)

Rice Cooker - (The Time-Pressed Cook) by Editors Of the Harvard Common Press (Hardcover)

The Lodge Cast Iron Cookbook - by The Lodge Company (Paperback)

Martha Stewart's Cooking School (Hardcover) by Martha Stewart

Simple French Baking - by Manon Lagrève (Hardcover)

Easy Everyday - by Jessica Merchant (Hardcover)

The Stay-At-Home Chef Slow Cooker Cookbook - by Rachel Farnsworth (Paperback)

Rix Ozark Barbecue - by Richard D Grace (Hardcover)