snacking bakes cookbook

New Living Heart Diet - by John P Foreyt & Lynne W Scott & Michael E Debakey & Antonio M Gotto (Paperback)

A Guy's Guide to Great Eating - by Don Mauer (Paperback)

Mastering Macarons - by Fred Csibi-Levin (Paperback)

Falastin - by Sami Tamimi & Tara Wigley (Hardcover)

As Cooked on Tiktok - (Hardcover)

Chez Panisse Desserts - by Lindsey R Shere (Paperback)

Essential Ottolenghi [Special Edition, Two-Book Boxed Set] - by Yotam Ottolenghi (Mixed Media Product)

Danielle Walker's Eat What You Love : Everyday Comfort Food You Crave; Gluten-free, Dairy-free, and (Hardcover)

Braided Heritage - by Jessica B Harris (Hardcover)

Rodney Scott's World of BBQ - by Rodney Scott & Lolis Eric Elie (Hardcover)

A Kitchen in Italy - by Mimi Thorisson (Hardcover)

Tacos - by Alex Stupak & Jordana Rothman (Hardcover)

Nixta Taqueria Presents: From Tacos to Tahdig - by Sara Mardanbigi & Edgar Rico (Hardcover)

Middle Eastern Sweets - by Salma Hage (Hardcover)

Mark Bittman's Kitchen Express - (Paperback)

German Meals at Oma's - by Gerhild Fulson (Paperback)

The Outdoor Cook - by America's Test Kitchen (Paperback)

Everyday Elixirs - by Blair Horton (Hardcover)

3 Bowls - by Edward Farrey & Nancy O'Hara (Paperback)

Vietnamese Home Cooking - by Charles Phan (Hardcover)

Cooking by Hand - by Paul Bertolli (Hardcover)

Larousse Gastronomique - by Librairie Larousse (Hardcover)

Lidia's Favorite Recipes (Hardcover) by Lidia Matticchio Bastianich

The Arabesque Table - by Reem Kassis (Hardcover)