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soybean paste

228 results for “soybean paste”

Tenayo Poblano Mexican Style BBQ Sauce - 14.5oz

$5.99($0.41/ounce)
reg $6.99
Sale
4.4(44)
Loved for: unique flavor
SNAP EBT eligible

Ebro Black Beans - 15oz

$1.29($0.09/ounce)
4.5(15)
SNAP EBT eligible

Tenayo Al Pastor BBQ Sauce - 14.5oz

$5.99($0.41/ounce)
reg $6.99
Sale

Market Pantry™ 5oz Seasoned Croutons + Olive Garden 16 fl oz Italian Salad Dressing

$5.59
Value Bundle
$5.88 when purchased separately

Gourmet Garden Minced Garlic Stir-in Paste - 4oz

$4.59($1.15/ounce)

Organic Mixed Vegetables - 28oz - Good & Gather: Blanched

Devious Cashew Parmesan Protein Seasoning - 4oz: Savory

Bachan's Garlic Dipping Sauce - 15.5oz

$7.39($0.48/ounce)
was $8.49
New lower price

Keiki Greens Salad - 14oz

$10.79($0.77/ounce)

Sponsored

Kikkoman Teriyaki Marinade & Sauce 10oz: Keto Certified, Vegan

$4.49($0.45/fluid ounce)

Forest to Fork Shiitake Mushroom - 4oz

$3.99($1.00/ounce)

Ragin' Cajun Dark Roux Sauce - 16oz

$3.69($0.23/ounce)

Ken's Steakhouse Asian Sesame with Ginger & Soy Dressing -16fl oz

$3.49($0.22/fluid ounce)
4.5(75)
Loved for: versatile use
SNAP EBT eligible

Nielsen Massey Pure Vanilla Bean Paste - 6 fl oz

$29.99($5.00/fluid ounce)

Aloha Shoyu Lower Salt Soy Sauce  12 fl oz

$2.79($0.23/fluid ounce)

Ragin' Cajun Fixin's CajunStyle Red Beans - 16oz

$4.69($0.29/ounce)

Organic Dill - 0.75oz Package

$3.99($5.32/ounce)
5(2)
SNAP EBT eligible

Sponsored

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Descriptions state that miso (soybean paste) is produced by fermenting soybeans with salt and a cultured grain starter (koji). Ingredients mentioned across the listings include soy (often specified as non-GMO in some items), rice or brown rice (used as koji or listed ingredient), and salt.

Listed package sizes include 35.2 oz (1 kg), 2.2 lb / 1 kg, 12.1 oz (345 g), and a bulk case described as 8 packs of 14.1 oz each (total net weight 112.8 oz).

A review summary included with the listings describes soybean paste as long‑lasting and notes that a single purchase can last several months even with daily use. Actual longevity will vary by purchase size and how much is used per serving.

The listings identify rice-based koji: white rice (listed as rice or white rice koji) and brown rice koji (genmai).

The listings include shiro (white) miso, aka (red) miso, and genmai (brown‑rice) miso. Shiro (white) is lighter in color, milder in flavor, noted as lower in salt, and described as aged about three months. Aka (red) is darker and stronger and is described as aged about six months. Genmai (brown‑rice) miso is noted as golden, savory and mellow; its descriptions mention ambient‑temperature aging without a specific month count.

Listings cite a wide range of uses: miso soup, marinades (including for fish), sautés, ramen, pickles, soups and stews, salad dressings, dips, sauces, noodle bowls, and glazing.

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