Each frozen crustless SunButter sandwich provides about 7 grams of protein and about 12 grams of whole grain.
Thaw sandwiches at room temperature for about 30–60 minutes. For best flavor and texture, eat them within about 10 hours after thawing.
The frozen crustless sandwiches are made without high-fructose corn syrup, synthetic colors, artificial flavors, artificial sweeteners, or preservatives.
Reviewers commonly report that the sandwiches thaw quickly without becoming soggy and that the bread softens after thawing. Overall comments on taste and texture are generally positive.
Each on-the-go SunButter cup provides 7 grams of plant-based protein. The package referenced includes six individual 1.5 oz cups.
Reviewers commonly highlight that SunButter options are nut-free and suitable for people with peanut/tree-nut allergies. Several reviews specifically note they are appropriate for school or daycare lunches.
